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On 24 September 2011 a single bottle of Cognac Croizet dating back to the single harvest of 1858 (Cuvee Leonie) was sold at auction in Shanghai, China for 1 million yuan (approx. $156,760). [8] [9] [10] This cognac is recognized by the Guinness Book of Records as the most expensive cognac sold at auction.
Courvoisier cognac is aged in barrels handmade from 200-year-old oak sourced from the Tronçais forest in France. [9] Courvoisier headquarters are still stationed in Jarnac, about ten minutes from the Cognac region. Courvoisier is run from the original Château Felix Courvoisier and Jules Gallois moved to in 1828. [10]
In 2010, Rémy Martin introduced its first clear spirit, Rémy Martin V, in the US. Rather than using the oak barrel aging process, the liquid undergoes a proprietary 14 °F (−10 °C) filtration process, giving it a transparent color and subtle taste with hints of pear and a fresh minty aftertaste. It is not a cognac, but an eau-de-vie de vin.
It is one of the best-known cognac houses, [1] along with Martell, Courvoisier, and Rémy Martin, who together make around 45% of the world's cognac. [2] Hennessy sells approximately 102 million bottles of its cognacs per year, [3] making it the world's largest cognac producer, and in 2017 its sales represented around 60% of the US cognac ...
Since its sale by the Monnet family, Monnet cognac had been sold mostly in Asia, Russia, and the Nordic countries. [9] Its owners since 2013 have initiated a revival of the brand and restarted sales in other markets, e.g. Australia , in an attempt to challenge the dominance of Hennessy , Rémy Martin , Courvoisier and Martell which by the early ...
While sold without designation (Martell XO is a distinct product), it is regarded as the oldest XO equivalent cognac still in production, and is widely credited as the first mass-market premium cognac. [9] Martell Cordon Bleu was served at the coronation of George V, on the maiden voyage of the RMS Queen Mary, and on board the Concorde. [10]
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