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Seifried Estate Winery farms over 325 hectares of vines around the Nelson and Marlborough region, and exports wine around the world. [ 12 ] [ 13 ] [ 14 ] Seifried Estate Winery has gained a reputation for lesser known varieties including Grüner Veltliner , Zweigelt , and Würzer – a rare grape variety for which Seifried are the only NZ producer.
It believes this can be achieved due to New Zealand's reputation internationally for high quality wines with a higher per-unit price, and the continuing rapid growth of vineyard planting area in New Zealand, from 7,410 hectares (18,300 acres) in 1997 to 37,129 hectares (91,750 acres) in 2017. [3]
The World Atlas of Wine by Hugh Johnson and (since 2003) Jancis Robinson, MW, is an atlas and reference work on the world of wine, published by Mitchell Beazley.It pioneered the use of wine-specific cartography to give wine a sense of place, and has since the first edition published in 1971 sold 4 million copies in 14 languages. [1]
Winemaking and viticulture date back to New Zealand's colonial era.New Zealand's first vineyard was planted in 1819 by missionary Samuel Marsden in Kerikeri. [6] James Busby, New Zealand's governing British Resident in the 1830s, planted vineyards on his land near Waitangi, having earlier established what is now the Hunter Valley wine region during his time in Australia.
The Canterbury wine region is a New Zealand wine region and geographical indication that covers wine made anywhere within the Canterbury Region excluding the Kaikōura District, an area of some 44,500 square kilometres (17,200 sq mi) in the South Island.
An attempt at a map of New Zealand Geographical Indication wine regions, based on tracing the data available from the NZ Intellectual Property office. Pending GIs (awaiting approval) are marked in italics. Underline colours correspond to region border...
The Hawke's Bay wine region is New Zealand's oldest and second-largest wine-production region, on the east coast of the North Island. Production reached 41,000 tonnes in 2018 from 4,681 hectares (11,570 acres) of planted vines, representing 10.2% of total national production. [ 3 ]
Their vineyards are located throughout New Zealand, with production bases in Gisborne, Hawke's Bay, Marlborough and Auckland. [ 2 ] [ 3 ] [ 4 ] Sir George Fistonich KNZM founded the company in 1961, upon leasing a 5-hectare (12-acre) plot of land on Kirkbride Road in Mangere, Auckland from his parents.
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