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  2. Best: Dairy Queen Wild Alaskan Fish Sandwich Dairy Queen fish sandwich Nutrition : 420 calories, 16g fat (3g sat fat), 960mg sodium, 50g carbs (1g fiber, 7g sugar), 17g protein

  3. Alaska pollock as food - Wikipedia

    en.wikipedia.org/wiki/Alaska_pollock_as_food

    Portions cut from frozen Alaska pollock fillet blocks are the most common choice for fast food restaurant fish sandwiches, for example in the McDonald's Filet-O-Fish. Alaska pollock is also a common raw material used in the manufacture of surimi (fish paste). Alaska pollock is widely regarded as one of the best proteins for the manufacture of ...

  4. 9 Healthiest Frozen Yogurts on Grocery Shelves—and 3 ... - AOL

    www.aol.com/9-healthiest-frozen-yogurts-grocery...

    Nutrition (Per 1 bar serving): Calories: 100 Fat: 6 g (Saturated fat: 4.5 g) Sodium: 15 mg Carbs: 12 g (Fiber: 0 g, Sugar: 0 g) Protein: 7 g. Clio Zero Sugar Yogurt Bars are one of our top choices ...

  5. Wendy's Fan-Favorite Fish Sandwich Is Officially Back Today - AOL

    www.aol.com/wendys-fan-favorite-fish-sandwich...

    The sandwich features a wild-caught Alaskan pollock fillet that's coated in crispy panko breading and then topped with lettuce, American cheese, pickles, and creamy dill tartar sauce stacked on a ...

  6. List of yogurt-based dishes and beverages - Wikipedia

    en.wikipedia.org/wiki/List_of_yogurt-based...

    This is a list of yogurt-based dishes and beverages. Yogurt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and its characteristic tang. [1]

  7. List of snack foods - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods

    A frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavors. Most varieties contain sugar, although some are made with other sweeteners. Examples of ice cream variations are frozen custard, frozen yogurt and gelato.

  8. Yupʼik cuisine - Wikipedia

    en.wikipedia.org/wiki/Yupʼik_cuisine

    Yup’ik diet is different from Alaskan Inupiat, Canadian Inuit, and Greenlandic diets. Fish as food (especially Salmonidae species, such as salmon and whitefish) are primary food for Yup'ik Eskimos. Both food and fish called neqa in Yup'ik. Food preparation techniques are fermentation and cooking, also uncooked raw.

  9. 16 Handles - Wikipedia

    en.wikipedia.org/wiki/16_Handles

    16 Handles is a self-serve frozen yogurt company that allows customers to create their own customized frozen yogurt desserts. It was founded in 2008 by Solomon Choi. The company's name, "16 Handles," refers to the 16 rotating flavors of frozen yogurt available at any given time and is also a play on the name of the movie Sixteen Candles.