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Arugula and Three-Pea Salad. Oh, the greenery! You'll find sharp, peppery arugula, lots of fresh herbs, and sweet, snap, and snow peas, all tossed together with goat cheese and radish slices.
This delightful one-pan dinner combines salmon fillets with fresh green pea pesto and orzo pasta. Green pea pesto adds a unique twist to the traditional pesto, bringing a hint of sweetness, body ...
Economy-size bags of frozen peas are the station wagons of the frozen vegetable aisle: They're dependable and efficient, ...
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It's also a cheap salad to make (less than $10 for all the ingredients) and it's easy to find the ingredients year-round so it's versatile enough for a winter holiday gathering or a sunny summer ...
"Think broccoli instead of cauliflower, snap peas instead of bell pepper, green curry paste instead of red, you get the idea," writes PureWow's recipe developer. Get the recipe 21.
By now, we know that eating produce during peak season benefits the environment, the wallet, and of course, the flavor of our food. But during the winter months, our tuber-heavy roster grows tired ...
1½ cups frozen peas, thawed and patted dry 2 teaspoons grated lemon zest, plus 2 tablespoons lemon juice 1 ounce Parmesan cheese, finely grated (½ cup), plus more to serve