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  2. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

    www.aol.com/20-contest-winning-desserts-wow...

    These chewy dessert bars have layers of buttery shortbread, chewy caramel, and rich chocolate. The sprinkle of flaky sea salt on top ties it all together. Get the Millionaire's Shortbread recipe .

  3. 3 indulgent chocolate mousse recipes to match Pantone's color ...

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    1. Bake Swiss chocolate cake (following box instructions) and spread thin in a 10-inch pan. Second layer (chocolate mousse) 2. Carefully melt semi-sweet chocolate chips and cream cheese together ...

  4. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A chocolate cake filled with chocolate pudding and topped with chocolate cake crumbs. Bolo de mel: Madeira Islands: A sweet, heavy cake made with molasses or honey, often with walnuts and almonds. The name translates to "honey cake". Boston cream pie: United States: A yellow cake filled with custard and topped with some form of chocolate ...

  5. Chocolate pudding - Wikipedia

    en.wikipedia.org/wiki/Chocolate_pudding

    Chocolate puddings are a class of desserts in the pudding family with chocolate flavors. There are two main types: a boiled then chilled dessert, texturally a custard set with starch, commonly eaten in the U.S., Canada, Germany, Sweden, Poland, and East and South East Asia; and a steamed/baked version, texturally similar to cake, popular in the UK, Ireland, Australia, Germany and New Zealand.

  6. Top Chef: Just Desserts season 1 - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_Just_Desserts...

    Heather's Desserts: Lemon Cream Pie; Frozen Key Lime Bar with Strawberry Sauce; Milk Chocolate Pudding Cup with Fresh Mango Whisk Me Away : Eric, Danielle, Morgan Eric's Desserts: Classic Chocolate Chip Cookie; Vanilla Malted Cake with Chocolate Mousse; Banana Loaf with Brown Butter and Tangerine Icing

  7. Bring Pink Lemonade Sheet Cake to Your Next Get-Together - AOL

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    Bake until a toothpick inserted into the center of the cake comes out clean and the edges start pulling away from the pan, 20 to 25 minutes. Transfer to a rack and let the cake cool completely in ...

  8. Charlotte (cake) - Wikipedia

    en.wikipedia.org/wiki/Charlotte_(cake)

    A simplified version of charlotte russe was a popular dessert or on-the-go treat sold in candy stores and luncheonettes in New York City, during the 1930s, 1940s, and 1950s. It consisted of a paper cup filled with yellow cake and whipped cream topped with half a maraschino cherry .

  9. We Made a Perfect Copycat Recipe for Sara Lee Pound Cake, and ...

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    St. Patrick's Day Rainbow Cake. From out of the blue this time comes a truly beautiful sight. As soon as folks get a glimpse of it, though, it'll likely disappear fast!

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