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  2. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  3. List of edible seeds - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_seeds

    An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .

  4. These are the 22 low-carb and keto vegetables guaranteed to ...

    www.aol.com/cutting-back-carbs-stock-veggies...

    Here are 23 low-carb vegetables to try. (Note: The total carbs for a serving of each vegetable is the net carbs , which is total carbs minus fiber). Asparagus (2.4 net carbs per cup)

  5. 20 Low Carb Vegetables to Incorporate Into Your Diet - AOL

    www.aol.com/20-low-carb-vegetables-incorporate...

    As such, most experts recommend looking at the total carb count rather than net carbs when tracking carbohydrates. 12 Low-Sugar Fruits to Eat, According to a Dietician 1.

  6. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    In terms of food (rather than botany), fruits are the sweet-tasting seed-bearing parts of plants, or occasionally sweet parts of plants which do not bear seeds. These include apples , oranges , grapes , bananas , etc. Fruits are low in calories and fat and are a source of natural sugars , fiber and vitamins.

  7. The Best Low-Carb Vegetables to Eat on Keto - AOL

    www.aol.com/best-low-carb-vegetables-eat...

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  8. Outline of herbs and spices - Wikipedia

    en.wikipedia.org/wiki/Outline_of_herbs_and_spices

    Celery seed – Apium graveolens is a plant species in the family Apiaceae commonly known as celery or celeriac, depending on whether the petioles or roots are eaten: celery refers to the former and celeriac to the latter. Charoli – Charoli are seeds of Buchanania cochinchinensis used as a cooking spice primarily in India.

  9. 25 Best Limited-Time Fast-Food Items of All Time - AOL

    www.aol.com/lifestyle/25-best-limited-time-fast...

    Some of it is simply a puree of root vegetables and autumnal spices. Come fall, pumpkin spice tends to dominate the conversation. ... cilantro, goat cheese, sunflower seeds, tortilla chips, quinoa ...