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  2. The Secret to Juicy Grilled Chicken? This Seriously Good Marinade

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    Marinade recipes may take a little extra time, but the flavorful results are well worth it, especially when the recipe is this easy. A marinade infuses the chicken with flavor prior to cooking and ...

  3. 65 Best Healthy Recipes for Weight Loss - AOL

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    Well, this recipe calls for 2% milk, chicken breast, and whole wheat fettucini, which together provide protein and fiber, as well as fewer calories from fat than a typical Alfredo recipe.

  4. 40 Delicious Low-Calorie Recipes for Weight Loss - AOL

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    Eat This, Not That! is here to help you out with 40 of our best low-calorie recipes for weight loss.Before diving in, we chatted with an expert who shares one key piece of advice: Make sure the ...

  5. List of chicken dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_dishes

    Chicken nugget – Small pieces of deboned, breaded, and battered chicken meat; Chicken paillard – Thin, flat piece of meat [4] [5] Chicken paprikash – Hungarian chicken dish seasoned with paprika; Chicken parmesan – Italian-American dish; Chicken Parmo – English take-away dish

  6. Marination - Wikipedia

    en.wikipedia.org/wiki/Marination

    Chicken in marinade. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking.This liquid, called the marinade, can be either acidic (made with ingredients such as vinegar, lemon juice, or wine) or enzymatic (made with ingredients such as pineapple, papaya, yogurt, or ginger), or have a neutral pH. [1]

  7. 32 Low-Calorie Comfort Food Recipes That Never Disappoint - AOL

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    Here are 32 low-calorie comfort food recipes that taste just like the real thing—despite all of them containing less than 500 calories per serving. RELATED: 15 Healthy Dinner Ideas for Two That ...

  8. Adobo - Wikipedia

    en.wikipedia.org/wiki/Adobo

    Chipotles en adobo —smoked, ripe jalapeño peppers in adobo Peruvian adobo chicken made from dried aji panca (yellow lantern chili, Capsicum chinense). Adobo or adobar (Spanish: marinade, sauce, or seasoning) is the immersion of food in a stock (or sauce) composed variously of paprika, oregano, salt, garlic, and vinegar to preserve and enhance its flavor.

  9. 100 Healthy, Low-Calorie Dinners to Make in the New Year - AOL

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    Spicy and satisfying, try this chicken korma recipe that is the perfect weeknight meal for the whole family. Jemima Madhavan, Lincoln, Nebraska The post 100 Healthy, Low-Calorie Dinners to Make in ...

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