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2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.
And since the Christmas season can be hectic, you’ll also find tons of time-saving ideas, such as Christmas Crock-Pot recipes, air fryer recipes, foolproof biscuits, and make-ahead casseroles ...
Chef Brian Lewis shares his go-to recipe that’s anything but ordinary featuring a whole roasted chicken, glazed root vegetables and a rich chicken jus. Ricotta-Stuffed Shells by Alex Guarnaschelli
In-season vegetables find their way into this healthy, colorful side dish that's perfect for elegant dinner party menus, simple weeknight meals, or paired with richer, holiday spreads.
Dip chicken in milk then in grated topping, turning to evenly coat both sides of each breast. Heat oil in large nonstick skillet on medium heat. Add onions and garlic; cook and stir 3 min. Add chicken; cook 3 min. on each side. Add tomato sauce, mushrooms and pepper; cover. Simmer 15 min. or until chicken is done (165ºF).
You'll find easy dinner recipes for vegetables, gravy ... using a half cup of cream and a half cup of chicken stock, keeping the smoky, sweet and creamy taste, but cutting out a few of the ...
Add the chicken and fry over moderately high heat, turning once, until cooked through, about 7 minutes. Drain the chicken on paper towels, then transfer to a rimmed baking sheet. Top the chicken with the tomato sauce, Parmigiano, mozzarella and pepperoni. 3. Bake the chicken for about 15 minutes, until the cheese is melted and bubbling.
This simple recipe takes regular chicken breast and simple vegetables and turns them into a flavorful dinner of protein-packed chicken covered with paprika and jammy roasted peppers and tomatoes.