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First described in 1910 as a species of Radula, it was elevated to genus status in 2022 based on its distinctive morphological features and ancient evolutionary history. The genus is characterised by its bistratose stem cortex, finger-like appendages at the base of its leaf lobules, and regular production of specialised branches called ...
The radula (US: / ˈ r æ dʒ ʊ l ə /; pl.: radulae or radulas) [1] is an anatomical structure used by mollusks for feeding, sometimes compared to a tongue. [2] It is a minutely toothed, chitinous ribbon, which is typically used for scraping or cutting food before the food enters the esophagus .
Radula acuta Mitt. Radula acutangula Steph. Radula acutiloba Steph. Radula aguirrei R.M.Schust. ex M.A.M.Renner Radula allisonii Castle Radula amentulosa Mitt. Radula amoena Herzog Radula anceps Sande Lac. Radula aneurysmalis (Hook.f. & Taylor) Gottsche, Lindenb. & Nees Radula angulata Steph. Radula anisotoma M.A.M.Renner Radula appressa Mitt.
Cladoradula perrottetii grows as an epiphyte (a plant that grows on other plants) in moist, shaded environments. It has been found in several Asian countries including: India (Eastern Himalayas, Western Ghats, Central India, and the Andaman and Nicobar Islands), China, Indonesia, Japan, Nepal, Taiwan, and Thailand.
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Radula demissa forms interwoven mats of shoots that are 1.0–2.0 mm wide and up to 40 mm long. The shoots are regularly pinnately branched in male plants and sterile female plants, but become pseudodichotomous in fertile female plants due to the production of paired innovations below the female reproductive structures.