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  2. English orthography - Wikipedia

    en.wikipedia.org/wiki/English_orthography

    English orthography comprises the set of rules used when writing the English language, [1] [2] allowing readers and writers to associate written graphemes with the sounds of spoken English, as well as other features of the language. [3] English's orthography includes norms for spelling, hyphenation, capitalisation, word breaks, emphasis, and ...

  3. Scone - Wikipedia

    en.wikipedia.org/wiki/Scone

    A scone (/ s k ɒ n / SKON or / s k oʊ n / SKOHN) is a traditional British baked good, popular in the United Kingdom and Ireland.It is usually made of either wheat flour or oatmeal, with baking powder as a leavening agent, and baked on sheet pans.

  4. Rúgbrauð - Wikipedia

    en.wikipedia.org/wiki/Rúgbrauð

    Baking bread in the hot sand at Laugarvatn. Rúgbrauð (Icelandic pronunciation: [ˈruːɣˌprœyːθ], lit. ' rye bread ') is an Icelandic straight rye bread.It is traditionally baked in a pot or steamed in special wooden casks by burying it in the ground near a geyser, in which case it is known as hverabrauð [ˈkʰvɛːraˌprœyːθ] or "hot-spring-bread".

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

  6. Wikipedia : Manual of Style/Pronunciation

    en.wikipedia.org/.../Pronunciation

    If the pronunciation in a specific accent is desired, square brackets may be used, perhaps with a link to IPA chart for English dialects, which describes several national standards, or with a comment that the pronunciation is General American, Received Pronunciation, Australian English, etc. Local pronunciations are of particular interest in ...

  7. Rusk - Wikipedia

    en.wikipedia.org/wiki/Rusk

    Rusks are essentially double-baked bread dough. Round balls of dough are closely packed in pans and baked like bread, after which long chunks are cut or broken off and slowly re-baked to a dry consistency. Several modern-day, mass-produced versions are available, the most famous brand being Ouma Rusks.

  8. Pone (food) - Wikipedia

    en.wikipedia.org/wiki/Pone_(food)

    The term "pone" most likely entered English from Native American language terms like apan, oppone or supawn, [2] meaning baked, possibly related to earlier ash cakes baked in hot coals. [3] A "corn pone" is usually a small round loaf of cornbread, about the size of a biscuit, traditionally baked in a round cast iron skillet. [4]

  9. American and British English pronunciation differences

    en.wikipedia.org/wiki/American_and_British...

    Differences in pronunciation between American English (AmE) and British English (BrE) can be divided into . differences in accent (i.e. phoneme inventory and realisation).See differences between General American and Received Pronunciation for the standard accents in the United States and Britain; for information about other accents see regional accents of English.