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  2. Dutch cuisine - Wikipedia

    en.wikipedia.org/wiki/Dutch_cuisine

    As the Dutch Republic entered its Golden Age, lavish dishes became available to the wealthy middle class as well.The Dutch East India Company monopolised the trade in nutmeg, clove, mace and cinnamon, [15] provided in 1661 more than half of the refined sugar consumed in Europe, [16] and was the first to import coffee on a large scale to Europe, popularising the concept of coffee houses for the ...

  3. Vion NV - Wikipedia

    en.wikipedia.org/wiki/Vion_NV

    The sales of Vion grewing from mere €760 million in 2002 to more than €7 billion euro in 2007. [15] In 2008, Vion acquired the lamb and poultry company Grampian Country Food Group Ltd based in Scotland for more than €400 million and, in 2010, the Dutch cattle slaughtering company Weyl Beef. [7] [6]

  4. List of Michelin-starred restaurants in the Netherlands ...

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Main menu. Main menu. move to sidebar hide. Navigation ... The list below includes all restaurants with one or more Michelin stars awarded between 2001 and 2010: [9 ...

  5. What's the healthiest deli meat? Avoid these 3 things to ...

    www.aol.com/news/deli-meat-bad-3-ways-170000188.html

    Deli meats, while convenient, are highly processed and carry potential health risks you should be aware of. "Deli meat is unhealthy," Samantha Cassetty, a registered dietitian says. "It is a ...

  6. JBS Foods International - Wikipedia

    en.wikipedia.org/wiki/JBS_Foods_International

    JBS Foods International (JBSFI) engages in the food business internationally, and is the largest meatpacking company in the world. [3] It is a "controlled company" in SEC parlance.

  7. Frikandel - Wikipedia

    en.wikipedia.org/wiki/Frikandel

    A frikandel with fries, lettuce and mayonnaise Home-made frikandel speciaal with fries Friet speciaal and frikandel speciaal served in a Dutch snackbar. A frikandel (Dutch pronunciation: [frikɑnˈdɛl] ⓘ; plural frikandellen) is a traditional snack originating from the Netherlands, a sort of minced-meat sausage, [1] [2] of which the modern version was developed after World War II.

  8. I Made Ina Garten's Go-To Meal—The Sauce Was So Good ... - AOL

    www.aol.com/lifestyle/made-ina-gartens-meal...

    Once the meat is very tender, use tongs or a slotted spoon to remove them to a plate. Dig around to remove the thyme and any bones that have separated from the ribs, then allow the sauce to simmer ...

  9. Meat was not on the menu for human ancestor Australopithecus

    www.aol.com/news/meat-not-menu-human-ancestor...

    The incorporation of meat into the diet was a milestone for the human evolutionary lineage, a potential catalyst for advances such as increased brain size. ... 800-290-4726 more ways to reach us ...