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  2. Food science - Wikipedia

    en.wikipedia.org/wiki/Food_science

    Food scientists working in Australia A food science laboratory. Food science (or bromatology [1]) is the basic science and applied science of food; its scope starts at overlap with agricultural science and nutritional science and leads through the scientific aspects of food safety and food processing, informing the development of food technology.

  3. Nutrient - Wikipedia

    en.wikipedia.org/wiki/Nutrient

    Although the four elements: carbon, hydrogen, oxygen, and nitrogen are essential for life, they are so plentiful in food and drink that these are not considered nutrients and there are no recommended intakes for these as minerals. The need for nitrogen is addressed by requirements set for protein, which is composed of nitrogen-containing amino ...

  4. Food Science and Technology Abstracts - Wikipedia

    en.wikipedia.org/wiki/Food_Science_and...

    FSTA, also known as FSTA – Food Science and Technology Abstracts, is produced by IFIS Publishing. FSTA is a bibliographic abstracting and indexing (A&I) database of scientific and technological research and information relating to food, beverages, and nutrition. It contains over 1,400,000 indexed records, with full-text links where available.

  5. U.S. dietary guidelines should emphasize beans and lentils as ...

    www.aol.com/u-dietary-guidelines-emphasize-beans...

    A report on proposed changes to U.S. dietary guidelines suggests encouraging people to eat more beans and lentils for protein and less red meat. Updated guidelines are expected to go into effect ...

  6. Food - Wikipedia

    en.wikipedia.org/wiki/Food

    Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate ...

  7. Category:Food science - Wikipedia

    en.wikipedia.org/wiki/Category:Food_science

    العربية; Azərbaycanca; বাংলা; 閩南語 / Bân-lâm-gú; Беларуская (тарашкевіца) Български; Bosanski; Cymraeg

  8. How to Get Rid of Blisters, According to Doctors - AOL

    www.aol.com/rid-blisters-according-doctors...

    But there are a few things that you can do to speed up the healing process: Leave It Alone, If You Can “MOST BLISTERS WILL pop on their own, so you should not pop them yourself,” Dr. Patel ...

  9. Your Cholesterol Could Be A Key Indicator Of Dementia. A ...

    www.aol.com/cholesterol-could-key-indicator...

    Here’s what you need to know. Meet the experts : Clifford Segil, DO , a neurologist at Providence Saint John’s Health Center in Santa Monica, California. What did the study find?