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  2. Rugelach - Wikipedia

    en.wikipedia.org/wiki/Rugelach

    Joan Nathan's Jewish holiday cookbook: revised and updated on the occasion of the 25th anniversary of the publication of The Jewish holiday kitchen. Schocken Books. ISBN 978-0-8052-4217-1. OCLC 9681693669. Goodman, Matthew (2005). Jewish food: the world at table. New York: HarperCollins. Kancigor, Judy Bart (2007).

  3. Mandelbrot (cookie) - Wikipedia

    en.wikipedia.org/wiki/Mandelbrot_(cookie)

    The cookies were popular in Eastern Europe among rabbis, merchants and other itinerant Jews as a staple dessert that kept well. [4] Its precise origin is unknown, as is its historic relationship with biscotti, a similar Italian cookie. It is made with oil and not butter and so is pareve and can be served as part of the Shabbat dinner. [5]

  4. Kichel - Wikipedia

    en.wikipedia.org/wiki/Kichel

    Kichel (Yiddish: קיכל, plural kichlach קיכלעך, the diminutive of קוכן kukhn "cake") is a slightly sweet cracker or cookie in Jewish cuisine. Made from eggs, flour, and sugar, the dough is rolled out flat and cut into bow-tie shapes. [1] [2] Commercially prepared kichel are dry, bow-tie shaped pastries sprinkled with sugar. [3]

  5. Settling The World's Biggest Babka Beefs: Cake or Bread ... - AOL

    www.aol.com/settling-worlds-biggest-babka-beefs...

    Babka can usually be found among other traditional Jewish desserts on a holiday spread, like black & white cookies, honey cake for Rosh Hashanah, hamantaschen for Purim, Jewish apple cake, and ...

  6. List of Jewish cuisine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes

    Date filled cookies Malawach: Yemen: A flaky fried bread, similar to puff pastry, made by folding multiple layers of thin dough with butter, then cooking in a hot skillet. Mofletta: Morocco: A thin crêpe made from water, flour and oil, traditionally eaten during the Mimouna celebration, the day after Passover. Mofletta is usually served with ...

  7. Category:Jewish desserts - Wikipedia

    en.wikipedia.org/wiki/Category:Jewish_desserts

    Jewish cakes (3 P) Jewish cookies (14 P) K. Kugels (6 P) Pages in category "Jewish desserts" The following 12 pages are in this category, out of 12 total.

  8. Category:Jewish baked goods - Wikipedia

    en.wikipedia.org/wiki/Category:Jewish_baked_goods

    Jewish cakes (3 P) Jewish cookies (14 P) Pages in category "Jewish baked goods" The following 39 pages are in this category, out of 39 total.

  9. Teiglach - Wikipedia

    en.wikipedia.org/wiki/Teiglach

    Teiglach / ˈ t eɪ ɡ l ə x /, also spelled taiglach or teglach (Yiddish: טייגלעך, singular teigel, literally "little dough") are small, knotted pastries boiled in a honeyed syrup. [1] They are a traditional Ashkenazi Jewish treat for Rosh Hashana , [ 2 ] Sukkot , Simchat Torah , and Purim .

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