Search results
Results from the WOW.Com Content Network
The menu might add barbecue or smoked meats later if patrons prefer. ... The restaurant also offers homemade side dishes such as beans, collards, smoked mac-and-cheese, dill potato salad or spicy ...
"We specialize in smoked fish, smoked salmon spread, smoked mac and cheese, and chowder," Pfannes said. "We also smoke our own cheeses and we do paninis with smoked fish inside or just cheese, and ...
Make sure to try the Cowboy Beans, the most popular side dish, and the smoked mac and cheese for incredible flavor. Chris G./Yelp. Delaware: Russell's Quality Foods. Wilmington.
"Fritos Pie Mac and Cheese" (cream cheese, white cheddar and parmesan mac and cheese baked in a skillet, topped with spicy Texas chili, chopped raw onions, and Fritos); "Knocked-Up Smokey Queso" (queso made with 8-hour smoked beef brisket, garlic, onions and chili peppers, served with tortilla chips). The Greenhouse Tavern: Cleveland, Ohio
Smoked cheese is any cheese that has been specially treated by smoke-curing. [1] It typically has a yellowish-brown outer pellicle which is a result of this curing ...
Rauchkäse (smoke cheese) is a German variety of smoked cheese, known for being semi-soft with a smoky brown rind. [1] [2] The most famous variety is Bruder Basil, [1] named for dairy entrepreneur Basil Weixler, whose dairy company is still in operation today. It is typically smoked using birch or spruce woods. [3]
For premium support please call: 800-290-4726 more ways to reach us
Carnival Eats is a Canadian television series that investigates a range of food vendors at carnivals, state fairs, and festivals across Canada and the United States.Hosted by Noah Cappe, the show features a variety of unique culinary creations found at these events.