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2. 30 Best Air Fryer Chicken Recipes for Fast Weeknight Meals - AOL

   www.aol.com/lifestyle/30-best-air-fryer-chicken...

   No-Nonsense Air Fryer Chicken. If you're looking for a basic chicken thighs recipe, this is it. It's not fancy, but it's easy and tasty. Get the recipe for No-Nonsense Air Fryer Chicken.

3. 21 Air Fryer Appetizers for the Crispiest Golden Snack

   www.aol.com/21-air-fryer-appetizers-crispiest...

   Get the Air Fryer Chicken Wings recipe. ... Air Fryer Fried Shrimp. These panko-crusted shrimp only take 10 minutes to cook using your handy air fryer. It's one of the quickest recipes on the list ...

4. 35 Air Fryer Chicken Recipes That Are Juicy, Tender, and ...

   www.aol.com/35-air-fryer-chicken-recipes...

   From air fryer chicken tenders and air fryer thighs, to air fryer chicken wings and nuggets, there are so many ways to cook poultry in your air fryer. Related: 31 Sheet Pan Recipes for the Easiest ...

5. Panko-Coated Chicken Schnitzel Recipe - AOL

   homepage.aol.com/food/recipes/panko-coated...

   1. Set the flour, eggs and panko in three separate shallow bowls. Season the chicken cutlets with salt and pepper. Dredge the chicken in the flour, shaking off any excess, then dip in the eggs and coat thoroughly with the panko, pressing lightly to adhere. 2. In each of 2 large skillets, heat 1/4 cup of the canola oil.

6. Chicken katsu - Wikipedia

   en.wikipedia.org/wiki/Chicken_katsu

   Chicken katsu. Chicken katsu (chicken cutlet (Japanese: チキンカツ, Hepburn: chikinkatsu)), also known as panko chicken or tori katsu (torikatsu (鶏カツ)) is a Japanese dish of fried chicken made with panko bread crumbs. It is related to tonkatsu, fried pork cutlets. The dish has spread internationally and has become a common dish ...

7. How to Cook Chicken Thighs in an Air Fryer in 4 Easy Steps - AOL

   www.aol.com/lifestyle/cook-chicken-thighs-air...

   Get juicy, crispy chicken thighs in less than 30 minutes.

8. Breadcrumbs - Wikipedia

   en.wikipedia.org/wiki/Breadcrumbs

   Baked panko-crusted pork with pineapple sauce over udon. Panko is a type of flaky breadcrumbs used in Japanese cuisine as a crunchy coating for fried foods, such as tonkatsu. Panko is made from bread baked by passing electrical current through the dough, which yields a bread without a crust, and then grinding the bread to create fine slivers of ...

9. Chicken tenders - Wikipedia

   en.wikipedia.org/wiki/Chicken_tenders

   Chicken tenders are sometimes grilled rather than fried; they may accompany salads or pasta. [15]The chicken tenders invented at the Puritan Backroom in 1974 were marinated in duck sauce, and marinated "Manchester chicken tenders" can be found at other restaurants in the Manchester area.