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Pages in category "Fictional chefs" The following 91 pages are in this category, out of 91 total. This list may not reflect recent changes. A. Adam (Northern Exposure)
Sarma Melngailis (born September 10, 1972) [1] is an American chef, cookbook author, businesswoman and convicted criminal. She was the owner and co-founder of Pure Food and Wine and One Lucky Duck, both vegan raw food restaurants in New York City.
She is the sole female Relais & Châteaux grand chef in North America. [2] In 2009, she won the Amelia Earhart Award. [15] Her first cookbook, Stir: Mixing It Up in The Italian Tradition, received a Gourmand Award for Best Chef Cookbook in the US in 2009. [15] Lynch made the 2017 Time magazine's "Top 100 Most Influential People of the Year."
Yes Chef! ‘The Bear’ Season 2 Gets Premiere Date. Read article “I learn a lot from them,” he told InStyle at the time. “I feel like in a lot of ways, they’re teaching me all the time ...
Her 30-seat restaurant garnered widespread acclaim and admiration from diners, critics and other chefs including Anthony Bourdain and Eric Ripert. [7] [8] [9] Prune earned a spot in the Bib Gourmand section of the Michelin's 2014 New York guide. [10] Hamilton was featured in the fourth season of the PBS show The Mind of a Chef. [11]
Between December 2020 and November 2024, Thompson was the executive chef at Folktable, [11] a restaurant at Cornerstone Sonoma marketplace in Sonoma, California. [2] [12]In September 2021, just over a year into Thompson's time at the restaurant, it was named a Michelin Guide Bib Gourmand establishment. [13]
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