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Whether it's a church potluck, a book club meeting, or a family reunion, there are so many occasions to make your favorite potluck recipes—especially when they're made in a Crock-Pot!
That steady workhorse, the Crock Pot, with its simple settings ("high, low, warm") and heavy ceramic interior is a valuable part of any kitchen setup all year long.
In 1970, they acquired the Chicago-based Naxon Utilities Corp., makers of a little-known product called the "Bean-Pot" slow cooker. [7] Rival re-introduced the Bean Pot as the Crock-Pot in 1971, along with a book of slow-cooker recipes, and it quickly became one of their top products. [6]
In a large pot of boiling salted water, cook pasta, stirring occasionally, until very al dente, 3 to 4 minutes less than minimum time according to package directions. Drain.
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A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]
A Cuisintec-brand "Mini Shabu Shabu" manual multicooker RECKE-brand "MC-150" Automatic Multicooker. A multicooker (also written "multi cooker") is an electric kitchen appliance for automated cooking using a timer.
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related to: crock pot smart instructions book