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A corner chisel is a tool for cutting sharp internal corners in wood, often used for mortise joints or hinge rebates. The hole will typically be cut by a router, or occasionally drilled, leaving rounded corners. The function of the corner chisel is therefore similar to the square mortising chisel used on a mortising machine
Coping is only ever used for internal corners. External corners are always mitred. The main reason that scribed joints are used is that timber shrinks in width far more than it does in length. By using a scribed joint rather than an internal mitre joint, the effect of shrinkage is minimised. Also it is possible to arrange the scribed joints ...
A carpenter uses a chain mortiser to cut a large mortise A worker uses a large circular saw to cut joints. Joinery is a part of woodworking that involves joining pieces of wood, engineered lumber, or synthetic substitutes (such as laminate), to produce more complex items.
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climb cut On a table saw or router, cutting against the normal feed direction at the end of the cut to prevent tearout. close grain Any wood grain with very fine fibers of cells that are not visibly porous. compass saw conversion The reduction of a whole log into pieces suitable for working. Conversion can be done in three basic ways: sawn ...
An interior or exterior corner, with an angle or type of bevel, is called a "chamfer". Fillet geometry, when on an interior corner is a line of concave function , whereas a fillet on an exterior corner is a line of convex function (in these cases, fillets are typically referred to as rounds).
In machining a chamfer is a slope cut at any right-angled edge of a workpiece, e.g. holes; the ends of rods, bolts, and pins; the corners of the long-edges of plates; any other place where two surfaces meet at a sharp angle. Chamfering eases assembly, e.g. the insertion of bolts into holes, or nuts.
Along the same lines, you don’t want to cut corners on maintaining a safe and well-functioning home. Make sure your appliances and electrical systems are up to date and don’t pose a safety hazard.
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