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  2. No-knead bread - Wikipedia

    en.wikipedia.org/wiki/No-knead_bread

    According to one version of the method described by New York baker Jim Lahey, [5] in his book My Bread, one loaf of the bread is made by mixing 400 g (approximately 3 cups) bread flour, 8 g (approximately 1¼ teaspoons) salt and 1 g (approximately ¼ teaspoon) instant yeast with 300 mL (approximately 1 1/3 cups) cool water to produce a 75% ...

  3. How to Make Bread Pudding the Old-Fashioned Way

    www.aol.com/bread-pudding-old-fashioned-way...

    How to make bread pudding. ... Apricot-Almond: Stir in 3/4 cup chopped dried apricots and 3/4 cup toasted sliced almonds. Cranberry-Walnut: ...

  4. Sausage-and-Maple Bread Pudding Recipe - AOL

    www.aol.com/.../sausage-and-maple-bread-pudding

    Preheat the oven to 350°. In a large skillet, cook the sausage over moderately high heat, breaking it up with a wooden spoon, until nicely browned and cooked through, 8 to 10 minutes.

  5. List of sweet puddings - Wikipedia

    en.wikipedia.org/wiki/List_of_sweet_puddings

    Almond jelly: Hong Kong Gelatin-like pudding made with almond milk: Ashure: Turkey Made from a mixture of fruit, nuts and grain. Asida: Maghreb Similar to a sweet porridge. Pudim Abade de Priscos: Portugal Made from eggs, sugar, Port wine, and presunto (fat layer) Bebinca: Portugal and India Made with coconut milk. Blancmange [1] France

  6. Sponge and dough - Wikipedia

    en.wikipedia.org/wiki/Sponge_and_dough

    The sponge and dough method is a two-step bread making process: in the first step a sponge is made and allowed to ferment for a period of time, and in the second step the sponge is added to the final dough's ingredients, [1] creating the total formula. [2] In this usage, synonyms for sponge are yeast starter or yeast pre-ferment.

  7. Bread pudding - Wikipedia

    en.wikipedia.org/wiki/Bread_Pudding

    Bread pudding is always made with a variety of spices. Puerto Rican bread pudding is cooked the same as crème caramel with caramel poured into a baking dish and then the pudding mix is poured on top. The baking dish is placed in a bain-marie and then in the oven. [15] In Argentina, Peru, Paraguay, and Uruguay, bread pudding is known as "budín ...

  8. Kerststol - Wikipedia

    en.wikipedia.org/wiki/Kerststol

    Kerststol slices with almond paste in the middle. Kerststol (Dutch: [ˈkɛrstɔl] ⓘ) is a traditional Dutch oval-shaped fruited Christmas bread. [1] [2] The yeast-based bread contains dried fruits, raisins and currants, lemon and orange zest, water, milk, butter, sugar, vanilla and cinnamon.

  9. This maple pumpkin bread pudding will be your new favorite ...

    www.aol.com/news/maple-pumpkin-bread-pudding...

    This maple and pumpkin bread pudding is the ultimate comfort food. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

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