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2. Craving thin crust or deep dish? This is the easiest pizza ...

   www.aol.com/craving-thin-crust-deep-dish...

   This pizza dough recipe is simple and totally foolproof, as is Robin Miller's no-cook pizza sauce. Add your toppings and make tonight a pizza night.

3. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

   www.aol.com/news/52-pizza-recipes-traditional...

   Not to mention, the world of pizza has few rules: Take a pillowy crust, cover it with sauce (white or red), cheese, and a topping and you can call it a pizza. And no one’s complaining!

4. Jamie Oliver Just Shared a Recipe For Make-Ahead Pizza Dough ...

   www.aol.com/news/jamie-oliver-just-shared-recipe...

   But there’s one sad truth we haven’t been able to get past until now: those no-rise pizza […] Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

5. Neapolitan pizza - Wikipedia

   en.wikipedia.org/wiki/Neapolitan_pizza

   The regulations specify that the dough must be made primarily from a medium-strength (W value of 250–320; 11–13.5% protein), finely ground wheat flour, with no more than 20% of the flour being strong flour (W value above 350).

6. Deep fried pizza - Wikipedia

   en.wikipedia.org/wiki/Deep_fried_pizza

   Deep fried pizza (Italian: pizza fritta) is a dish consisting of a pizza that, instead of being baked in an oven, is deep fried, resulting in a different flavour and nutritional profile. This technique is known in both Italy and Scotland , but there are numerous differences between the Italian and Scottish variants, which probably developed ...

7. Pan pizza - Wikipedia

   en.wikipedia.org/wiki/Pan_pizza

   Pan pizza is a pizza baked in a deep dish pan or sheet pan. Turin-style pizza, Italian tomato pie, Sicilian pizza, Chicago-style pizza, and Detroit-style pizza may be considered forms of pan pizza. Pan pizza also refers to the thick style popularized by Pizza Hut in the 1960s.

8. 3 Ingredient Pizza Dough Recipe - AOL

   www.aol.com/food/recipes/3-ingredient-pizza-dough

   Preheat the oven to 350 degrees F. and lightly spray a baking sheet with non-stick cooking spray. Set aside. Combine all ingredients into a bowl.

9. Minnesota-style pizza - Wikipedia

   en.wikipedia.org/wiki/Minnesota-style_pizza

   Minnesota-style pizza (also known as Sota-style pizza) [1] is a circular thin-crust pizza, cut into squares, with spicy sauce, and hearty toppings. Red's Savoy Pizza, a local Minnesota pizza chain which invented the pizza and is a Minnesota-style specialty pizzeria, calls Minnesota-style pizza "'Sota-style".