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A smaller version of such forks with shorter, closer-spaced, thinner tines (but a full-sized handle) is known as a border fork or ladies' fork, and is used for lighter work, such as weeding amongst other plants. Forks with broader, flatter tines are made for lifting potatoes and other root crops from the ground.
From left to right: dessert fork, relish fork, salad fork, dinner fork, cold cuts fork, serving fork, carving fork. In cutlery or kitchenware, a fork (from Latin: furca 'pitchfork') is a utensil, now usually made of metal, whose long handle terminates in a head that branches into several narrow and often slightly curved tines with which one can spear foods either to hold them to cut with a ...
The Venetians, eating with their hands, considered using the fork blasphemous, "God in his wisdom has provided man with natural forks—his fingers. Therefore it is an insult to him to substitute artificial metal forks for them when eating” claimed one member of the clergy. She died of a disease several years later.
A hand tool is any tool that is powered by hand rather than a motor. [1] Categories of hand tools include wrenches, pliers, cutters, files, striking tools, struck or hammered tools, screwdrivers, vises, clamps, snips, hacksaws, drills, and knives. Outdoor tools such as garden forks, pruning shears, and rakes are
When used in conjunction with a knife to cut and consume food in Western social settings, two forms of fork etiquette are common. In the European style, which is not uniform across Europe, the diner keeps the fork in the left hand, in the American style, the fork is shifted between the left and right hands.
Chopfork – A utensil with a fork at one end and chopsticks/tongs at the other. [3] Chork – Pointed and slightly curved tongs, which can be used like chopsticks (as pincers) or as a fork (for spearing). [4] [5] A different kind of chork is a fork with a split handle, which can be broken in half to make two chopsticks. [6]
for use in oral examination Transfusion kit: to transfuse blood and blood products Tuning fork: to test for deafness and to categorize it Ventilator: to assist or carry out the mechanical act of inspiration and expiration so the non-respiring patient can do so; a common component of "life support" Wartenberg wheel: for neurological use Watch ...
[18] The pastry fork improved the lives of many people, and eventually led to more electric mixing inventions that are used to this day. Kneading pastry dough by hand is a grueling process that can cause arm cramping and other pains. Also, the dough often does not get fully incorporated when mixed by hand.