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  2. What Apples Are Best In Apple Pie? - AOL

    www.aol.com/apples-best-apple-pie-220211241.html

    3. Braeburn. Sweet and slightly tart, Windham especially likes to use Braeburn apples for their “complex, pear-like flavor.” Sounds divine, right?

  3. The 25 Best Apple Varieties and Exactly How to Use Them - AOL

    www.aol.com/25-best-apple-varieties-exactly...

    There are more than 7,000 varieties of apples grown in the world, and 2,500 types are grown in the United States. ... Related: Best Homemade Apple Pie Recipe. Empire. Empire apples.

  4. Don't Ever Use These Apples In Your Pies - AOL

    www.aol.com/definitive-guide-every-kind-apple...

    Cortland. The Cortland apple is a cross between a McIntosh and a Ben Davis apple, with the look of an extra-large McIntosh. The flesh is crisp and the flavor is tart and mellow.

  5. Cooking apple - Wikipedia

    en.wikipedia.org/wiki/Cooking_apple

    An apple dumpling adds a pastry crust. John Claudius Loudon wrote in 1842: [ 3 ] Properties of a good appleApples for table are characterised by a firm pulp, elevated, poignant flavour, regular form, and beautiful colouring; those for kitchen use by the property of falling as it is technically termed, or forming in general a pulpy mass of ...

  6. Cobbler (food) - Wikipedia

    en.wikipedia.org/wiki/Cobbler_(food)

    In the United States, additional varieties of cobbler include the apple pan dowdy (an apple cobbler whose crust has been broken and perhaps stirred back into the filling), the Betty, the buckle (made with yellow batter [like cake batter] with the filling mixed in with the batter), the dump (or dump cake), [6] [7] the grump, the slump, and the ...

  7. Ginger Gold - Wikipedia

    en.wikipedia.org/wiki/Ginger_Gold

    The primary use is for eating out of hand, though it can be used for most other purposes. The flesh, of a cream color, resists browning more than most varieties. The flavor is mild but with a tart finish. In a 1995 evaluation, the Virginia Extension Service held that "This is the best apple that we have evaluated that ripens before 'Gala'." [2]

  8. These Apples Are The Secret To A Perfect Apple Pie - AOL

    www.aol.com/heres-why-sweet-tart-apples...

    Here's a list of the best apples for baking apple pie. All of these picks are great for baking and won't turn to mush in the oven. Don't forget to mix and match the sweet and tart picks for the ...

  9. You Should Never Use This Apple In A Pie, According To A ...

    www.aol.com/never-apple-pie-according...

    Cortland. The Cortland apple is a cross between a McIntosh and a Ben Davis apple, with the look of an extra-large McIntosh. The flesh is crisp and the flavor is tart and mellow.