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2. Stevie Parle - Wikipedia

   en.wikipedia.org/wiki/Stevie_Parle

   Stephen "Stevie" Parle (born Birmingham, England, 1985) is a British chef. Parle studied at Solihull School, Darina Allen's cookery school, Ballymaloe and then went on to work at River Café, Moro, and Petersham Nurseries. He spent 2008–2009 on his 'Moveable Kitchen' project, in which he set himself up in various locations around London ...

3. Furniture - Wikipedia

   en.wikipedia.org/wiki/Furniture

   Furniture refers to objects intended to support various human activities such as seating (e.g., stools, chairs, and sofas), eating (tables), storing items, working, and sleeping (e.g., beds and hammocks). Furniture is also used to hold objects at a convenient height for work (as horizontal surfaces above the ground, such as tables and desks ...

4. Table (furniture) - Wikipedia

   en.wikipedia.org/wiki/Table_(furniture)

   A formally laid table, set with a dinner service. Nested tables. Tables of various shapes, heights, and sizes are designed for specific uses: Dining room tables are designed to be used for formal dining. Bedside tables, nightstands, or night tables are small tables used in a bedroom.

5. Folding table - Wikipedia

   en.wikipedia.org/wiki/Folding_table

   Folding table. General use Folding Table. A folding table is a type of folding furniture, a table with legs that fold up against the table top. This is intended to make storage more convenient and to make the table more portable. Many folding tables are made of lightweight materials to further increase portability.

6. Gastronorm - Wikipedia

   en.wikipedia.org/wiki/Gastronorm

   Gastronorm containers in a salad bar. Gastronorm (GN), sometimes spelled Gastro-Norm, is a European standard for kitchenware tray and container sizes that is commonly seen worldwide in the catering and professional food industry, as well as in certain parts of the high-end consumer market. Gastronorm is generally used worldwide except in most ...

7. Field kitchen - Wikipedia

   en.wikipedia.org/wiki/Field_kitchen

   A field kitchen (also known as a battlefield kitchen, expeditionary kitchen, flying kitchen, or goulash cannon) is a kitchen used primarily by militaries to provide hot food to troops near the front line or in temporary encampments. Designed to be easily and quickly moved, they are usually mobile kitchens or mobile canteens, though static and ...