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Air Fryer Turkey Breast Using a bone-in turkey breast is the key to making sure this turkey recipe stays moist and juicy while the skin gets crispy from the air fryer. It doesn't have to be ...
3 to 5-pound bone-in, skin-on turkey breast, fully thawed. 2 tablespoons mayonnaise. 2 tablespoons unsalted butter, softened. 1 teaspoon of salt. 1/2 teaspoon black pepper
Air Fryer Turkey Breast This moist, juicy turkey breast is a tasty weeknight dinner or sandwich filling. The meat is simply rubbed with olive oil, salt, pepper, and a fresh herb butter, and thrown ...
Season and tie the turkey breast. Smear the turkey breast all over with the herb paste, using your fingers to slide some of the paste under the skin, being careful not to loosen the skin completely. Using your hands, arrange the turkey breast in a neat shape, tucking the edges under so the breast sits plumply on the cutting board.
Air Fryer Pork Tenderloin. No more grease splatters on the stove! This easy pork recipe is made entirely in the air fryer. It has a flavorful rub and a moist interior that comes out perfect every ...
Tie the turkey's legs together at the ends of the drumsticks with kitchen string or butcher's twine. Fold the wing tips under. Season the turkey all over inside and out with salt and pepper.
If you can find a whole turkey small enough to fit into an air fryer (or an air fryer large enough to fit a whole turkey), cooking the bird is similar to the oven method.
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