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Your oven's self-clean feature is not the best way to deep-clean your oven. Here, experts share how to safely clean your oven's exterior, interior, and racks.
The Racks. Remove the racks from your oven and use a damp sponge or wire brush to scrape away any large debris, crumbs, or grease clumps. Hensley says, "One watch-out here: Some racks may come ...
Our cleaning pro shares top ways to quickly clean oven racks, including a dishwasher tablet and baking soda and vinegar. Plus, find out methods to avoid.
A large roasting pan with a removable rack and a non-stick surface coating. A roasting pan or dripping pan is a piece of cookware used for roasting meat in an oven, either with or without vegetables or other ingredients. A roasting pan may be used with a rack that sits inside the pan and lets the meat sit above the fat and juice drippings.
A bag helps to keep the food being cooked moist by trapping the moisture in the bag and preventing it from escaping into the oven; as such, it serves a similar purpose to basting. Oven bags should be carefully placed so that the bag does not come in contact with any hot surfaces in the oven, such as heating elements or oven racks.
Remove the baking soda paste with a non abrasive sponge as best as you can. From there, add a bit of vinegar to water in a spray bottle and spray down the inside of the oven.
To get started, remove any loose items or spills from the oven. Ensure that the oven racks are also taken out, as the high temperatures during the self-clean cycle can discolor them.
Industrial convection oven used in the manufacture of aircraft components. Heating is by gas-fired heat exchanger; fully automated control system holds air temperature within 2°F. Industrial Zanolli double hearth deck oven (left) and Sveba-Dahlen rotary rack oven (right)