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  2. Chayote - Wikipedia

    en.wikipedia.org/wiki/Chayote

    Chayote (previously placed in the obsolete genus Sechium), also known as christophine, mirliton and choko, is an edible plant belonging to the gourd family, Cucurbitaceae. This fruit was first cultivated in Mesoamerica between southern Mexico and Honduras , with the most genetic diversity available in both Mexico and Guatemala . [ 4 ]

  3. Dirty rice - Wikipedia

    en.wikipedia.org/wiki/Dirty_rice

    Cajun rice typically incorporates Andouille sausage, bell pepper, celery, and onions along with a blend of traditional Cajun spices. In some southern regions, it is also called rice dressing. [11] Rice dressing may be prepared using ground beef or ground pork, rather than chicken liver and giblets. [12]

  4. This 5-Ingredient Vinaigrette Is So Good, You'll Never Want ...

    www.aol.com/5-ingredient-vinaigrette-good-youll...

    How To Make Your Own Vinaigrette. The ingredients: oil (see my top picks below) acid (vinegar or citrus juice) a sweetener. a thickener. a dash of salt and pepper.

  5. Andouille - Wikipedia

    en.wikipedia.org/wiki/Andouille

    In France, particularly Brittany and Normandy, [1] the traditional ingredients of andouille are primarily pig chitterlings, tripe, onions, wine, and seasoning. It is generally grey and has a distinctive odor. A similar, but unsmoked and smaller, sausage is called andouillette, literally "little andouille".

  6. Salmon with Andouille Sausage and Green Olives Recipe - AOL

    homepage.aol.com/food/recipes/salmon-andouille...

    1. Heat a small skillet over high heat. Add the andouille and cook, stirring, until sizzling, about 1 minute. Transfer to a medium bowl and let cool to room temperature. Mix the sausage with the sliced olives, softened butter and minced shallot. 2. Light a grill. Rub the salmon fillets all over with olive oil and season lightly with salt and ...

  7. 8 Mediterranean Diet Foods to Stock Up On in January ... - AOL

    www.aol.com/8-mediterranean-diet-foods-stock...

    U.S. News & World Report just rated the Mediterranean diet as the No. 1 diet for the eighth year in a row. Not only did it win best overall diet, it also won the top spot for managing diabetes ...

  8. Making gumbo for Mardi Gras? One New Orleans chef says ... - AOL

    www.aol.com/lifestyle/making-gumbo-mardi-gras...

    He shares the recipe below. Chicken and Andouille Gumbo. Courtesy of chef Eric Cook at Gris-Gris (Photo: Randy Schmidt Photography) Serves: 6-8. Cooking time: 3 1/2 to 4 hours. Ingredients:

  9. Salmon with Andouille Sausage and Green Olives Recipe - AOL

    firefox-startpage.aol.com/food/recipes/salmon...

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