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Tuscan wine is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast , Tuscany is home to some of the world's most notable wine regions . Chianti , Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia ...
Tignanello - is a 47 hectare vineyard acquired in 1900 and gives its name to Antinori's most famous wine, designated a Vino da Tavola since the mid-1970s and IGT Toscana since the early 1990s. Since 1982, Tignanello has been made from 85% Sangiovese , 10% Cabernet Sauvignon and 5% Cabernet Franc .
Wine is a famous and common produce of Tuscany. The red wine Chianti is perhaps the most well-known internationally. Due to the many British tourists who come to the area where Chianti wine is produced this specific area has been nicknamed " Chiantishire ".
These stunning wine-growing destinations are worth adding to your travel bucket list. Here, the world's most beautiful vineyards. ... La Caccia di San Giovanni: Tuscany, Italy .
This category contains wine grape varieties grown in the Italian region of Tuscany. For the wines themselves see Category:Wines of Tuscany Pages in category "Wine grapes of Tuscany"
In 1831, marchese Cosimo Ridolfi (who was later appointed Prime Minister of Tuscany by the Grand Duke Leopold II) praised the merits of the red wines of Montalcino above all others in Tuscany. In 1865, an agricultural fair in Montalcino noted that the prize winning wine of the event was a "select red wine" known as a Brunello. [3]
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