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Here are additional clues for each of the words in today's Mini Crossword. NYT Mini Across Hints 1 Across: Food that many an N.Y.C. tourist grabs for breakfast — HINT: It starts with the letter "B"
The drink is 2 fluid ounces of gin, or vodka, mixed with fresh grapefruit juice, shaken, and poured into a glass whose rim has been salted. [2] The result is a refreshing and tangy cocktail that combines the bracing bite of grapefruit with a hint of salt, creating a unique and invigorating flavor profile. [3]
Get ready for all of the NYT 'Connections’ hints and answers for #150 on Wednesday, November 8, 2023. Connections game on Wednesday, November 8 , 2023 The New York Times
A tonic cocktail is a cocktail that contains tonic syrup or tonic water. Tonic water is usually combined with gin for a gin and tonic, or mixed with vodka. However, it can also be used in cocktails with cognac, cynar, Lillet Blanc or Lillet Rosé, rum, tequila, or white port. [103] Albra (vodka, cynar, mint syrup, lemon juice, tonic water) [104]
Craddock mentions that the cocktail is derived from similar cocktails. A recipe for a cocktail with the name "Greyhound" appears in Harper's Magazine in 1945: "The cocktails were made of gin, sugar, and canned grapefruit juice – a greyhound. This cocktail was served at Greyhound's restaurant chain, Post House, that was located at bus terminals."
A sea breeze is a cocktail containing vodka with cranberry juice and grapefruit juice. [1] The cocktail is usually consumed during summer months. The drink may be shaken in order to create a foamy surface. [1] It is considered an IBA Official Cocktail. [1] The drink follows the classic cocktail principle of balancing strong with weak (fruit ...
This week, we invite you to unwind with this refreshing, herby drink -- the Cucumber Basil Vodka Gimlet. We break it all down for you below -- but be sure to watch the video above for a closer ...
The old fashioned is an IBA official cocktail in the "Unforgettables" category. The IBA official cocktails are cocktails recognised by the International Bartenders Association (IBA) to be the most requested recipes. [1] The list was developed starting in 1960, and the first version was announced in 1961, comprising 50 cocktails. [1]