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Eleocharis dulcis, the Chinese water chestnut or water chestnut, is a grass-like sedge native to Asia, tropical Africa, and Oceania. It is grown in many countries for its edible corms , but if eaten uncooked, the surface of the plants may transmit fasciolopsiasis .
The plants of a layer, especially with regard to their way of life and correspondingly similar root distribution interact closely and compete strongly for space, light, water and nutrients. The stratification of a plant community is the result of long selection and adaptation processes. Through the formation of different layers a given habitat ...
Stratification in water is the formation in a body of water of relatively distinct and stable layers by density. It occurs in all water bodies where there is stable density variation with depth. Stratification is a barrier to the vertical mixing of water, which affects the exchange of heat, carbon, oxygen and nutrients. [1]
Soaking the seeds in cold water for 6–12 hours before placing them in cold stratification can cut down on the amount of time needed for stratification, as the seed needs to absorb some moisture to enable the chemical changes that take place. [citation needed]
The plant spreads by the rosettes and fruits detaching from the stem and floating to another area on currents or by fruits clinging to objects, and animals. The unrelated Eleocharis dulcis is also called a water chestnut. [2] It is an aquatic plant, a sedge, whose round, crisp-fleshed corms are common in Chinese food.
Flower differentiation is a plant process by which the shoot apical meristem changes its anatomy to generate a flower or inflorescence in lieu of other structures. Anatomical changes begin at the edge of the meristem, generating first the outer whorls of the flower - the calyx and the corolla, and later the inner whorls of the flower, the androecium and gynoecium.
The Fagaceae (/ f ə ˈ ɡ eɪ s i. iː,-ˌ aɪ /; from Latin fagus ' beech tree ') are a family of flowering plants that includes beeches, chestnuts and oaks, and comprises eight genera with around 1,000 or more species. [2] [3] [4] Fagaceae in temperate regions are mostly deciduous, whereas in the tropics, many species occur as evergreen ...
Water chestnut may refer to either of two plants, both used in Chinese cuisine: Eleocharis dulcis , or Chinese water chestnut, is eaten for its crisp corm Water caltrop , Trapa natans , is eaten for its starchy seed