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Owamni by the Sioux Chef, or simply Owamni, is a Native American restaurant in downtown Minneapolis, Minnesota, that overlooks the Mississippi River.Owamni's majority Native American staff serves a menu made from indigenous ingredients such as game meats, corn, and wild plants. [1]
The Big Fish is a roadside attraction located three miles west of Bena, Minnesota in the unorganized territory of North Cass. The 65-foot-long wooden structure takes the form of a muskie fish. The Big Fish was built as a drive-in restaurant in 1958, though it only operated as a restaurant for a few years. The Big Fish Supper Club, located next ...
This is a listing of various restaurants in Minnesota that are unique to the state, not interstate chains
A distinct Mickey's restaurant location under different ownership is located at 1950 West 7th Street in Saint Paul's Sibley neighborhood, Mickey’s by Willy. It is decorated in the manner of a 1950s-style diner rather than the original location which is representative of the Great Depression and World War II eras of the 1930s and 1940s. The ...
The Duluth restaurant had been located in the Waterfront Plaza building in Canal Park for 20 years. [6] Following the May 2019 closure of their Bloomington location, the independently owned Timber Lodge Steakhouse in Owatonna, Minnesota, became the only remaining location. In February 2020, the Owatonna restaurant was put up for sale. [7]
Al's Breakfast is crammed into a former alleyway between two much larger buildings and is located in the city's Dinkytown neighborhood near the University of Minnesota. The restaurant's 14 stools have seated generations of local students, along with notable figures such as writer James Lileks and humorist Garrison Keillor, all of whom consider ...
The first structure deemed "The Hubbell House" was built in 1854, four years before Minnesota became a state in 1858, by John Hubbell. It was a two-room log building, and was known by mail carriers and stagecoach travelers as a rest stop along their journeys.
An authentic German restaurant, the Black Forest Inn, opened in 1965 at the corner of 26th and Nicollet, becoming the avenue's main restaurant anchor for decades. As Whittier gained a bohemian culture for its cheap housing, the Artist Quarter jazz club was opened in the 1970s on the adjoining corner establishing a music anchor in the region.