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  2. If You Notice This One Thing While You're Eating, Talk to ...

    www.aol.com/lifestyle/notice-one-thing-while...

    Neurological conditions, including Parkinson's disease, stroke, multiple sclerosis or amyotrophic lateral sclerosis (ALS), can interfere with the nerves and muscles that control swallowing.

  3. Swank diet - Wikipedia

    en.wikipedia.org/wiki/Swank_diet

    The Swank Diet is a diet that is low in saturated fat, which was proposed in 1949 by Roy Laver Swank, MD, PhD (1909–2008), academic neurologist at the University of Oregon, for the treatment of multiple sclerosis. [1] The claims made for the diet are unsubstantiated. [1] [2]

  4. Research Shows Getting This Much Magnesium Per Day ... - AOL

    www.aol.com/lifestyle/research-shows-getting...

    Research shows that a higher daily intake of magnesium-rich foods can reduce the risk of developing dementia. ... multiple sclerosis, and Parkinson’s disease, explains Prest. ...

  5. Management of multiple sclerosis - Wikipedia

    en.wikipedia.org/wiki/Management_of_multiple...

    Multiple sclerosis can cause a variety of symptoms including changes in sensation (hypoesthesia), muscle weakness, abnormal muscle spasms, impaired movement, difficulties with coordination and balance, problems in speech (known as dysarthria) or swallowing , visual problems (nystagmus, optic neuritis, or diplopia), fatigue and acute or chronic ...

  6. Multiple sclerosis - Wikipedia

    en.wikipedia.org/wiki/Multiple_sclerosis

    Multiple sclerosis (MS) is an autoimmune disease resulting in damage to the insulating covers of nerve cells in the brain and spinal cord. [3] As a demyelinating disease , MS disrupts the nervous system's ability to transmit signals , resulting in a range of signs and symptoms , including physical, mental , and sometimes psychiatric problems.

  7. Dangerous ultra-processed foods are linked to more than 30 ...

    www.aol.com/finance/dangerous-ultra-processed...

    Generally, however, these guidelines agree that highly processed foods contain high amounts of total and added sugars, fats, and/or salt, low amounts of dietary fiber, use industrial ingredients ...

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