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The first wines bottled were a Cabernet Sauvignon, Shiraz and Pinotage. In 1975 Cyril Back held South Africa's first public wine auction, with his entire 1975 production selling in under three hours. This auction pre-dated the now famous Nederburg Auction, which started the following year.
In the early 1990s, as Apartheid ended and the world's wine market was opening up, winemakers in South Africa ignored Pinotage in favour of more internationally recognised varieties like Shiraz and Cabernet Sauvignon. Towards the end of the 20th century, the grape's fortunes began to turn, and by 1997 it commanded higher prices than any other ...
In 2004, Bosman Family Vineyards imported Nero d'Avola plant material into South Africa. After two years in quarantine, only two vines survived. From this, the farm cultivated a vineyard by grafting Nero d'Avola onto established Cabernet Sauvignon rootstock. In 2014, the first bottling of Nero d'Avola was approved by the Wine and Spirits Board.
Thomas Hardy was born in Gittisham in Devon. He and Joanna Holbrook, whom he later married, arrived in South Australia on the British Empire on 14 August 1850. While on the voyage he acted as schoolmaster to the boys on board, while one Mrs. J. Gillard is reported as having taught the girls, [1] however that name does not appear on passenger lists.
Accolade Wines traces its beginning to Thomas Hardy and Sons, a company founded in 1853 which grew to become Australia's largest winemaker. The company headquarters are in Old Reynella, South Australia. At 20 years of age, Thomas Hardy arrived in South Australia after sailing from the English county of Devon in 1850.
Platter's South African Wines (29th ed.). Cape Town: Newsome McDowall. ISBN 978-0-9584506-7-6. Venter, Chris: Die wynmakerfamilie van Zonnebloem, Simondium, 1915-1963, published in Historia, Volume 57, Issue 2, November 2012; Jim Clarke, The wines of South Africa, Infinite Ideas Limited, 2020; James Seely, The Wines of South Africa, Faber ...
Shiraz wine refers to two different wines. Historically, the name refers to the wine produced around the city of Shiraz in Iran . [ 1 ] [ 2 ] In the current era, "Shiraz" is an alternative name for the Syrah grape, mostly used in Australia and South Africa .
In South Africa, plantings of Merlot have focused on cooler sites within the Paarl and Stellenbosch regions. [6] Here the grape is the third most widely planted red grape variety, accounting for nearly 15% of all red wine grape plantings, with 6,614 hectares (16,340 acres) of Merlot in cultivation in 2008.
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