Search results
Results from the WOW.Com Content Network
Mantle of giant clam with light-sensitive spots, which detect danger and cause the clam to close. Tridacna gigas, the giant clam, is the best-known species of the giant clam genus Tridacna. Giant clams are the largest living bivalve molluscs. Several other species of "giant clam" in the genus Tridacna are often misidentified as Tridacna gigas.
Giant clams are invisible until you get under the water.” Reasons for Decline To solve the tricky task of counting giant clam populations and their diversity, Li used data science.
The Philippines blamed Chinese fishermen on Monday for a massive loss of giant clams in a disputed shoal controlled by China's coast guard in the South China Sea and urged an international inquiry ...
Tridacna is a genus of large saltwater clams, marine bivalve molluscs in the subfamily Tridacninae, the giant clams. Many Tridacna species are threatened. They have heavy shells, fluted with 4 to 6 folds. The mantle is often brightly coloured. They inhabit shallow waters of coral reefs in warm seas of the Indo-Pacific region. [2]
Tridacna squamosa, known commonly as the fluted giant clam and scaly clam, is a species of bivalve in the family Cardiidae. [ 1 ] [ 3 ] It is one of a number of large clam species native to the shallow coral reefs of the South Pacific and Indian Oceans .
The creatures' absence was caused by high pollution levels in the Sicilian lake they had called home.
Edible molluscs are used to prepare many different dishes, such as Oysters Rockefeller (pictured). This is a partial list of edible molluscs.Molluscs are a large phylum of invertebrate animals, many of which have shells.
The southern giant clam is a popular food item and aquarium species, and has therefore been hunted extensively throughout its natural habitat. [6] However, specimens traded today tend to be the result of aquaculture farms rather than wild-caught individuals, because the southern giant clam was one of the first clams to be bred commercially. [6]