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Dromedary camels, bactrian camels, llamas, and alpacas are all induced ovulators. [8] The three Afro-Asian camel species have developed extensive adaptations to their lives in harsh, near-waterless environments. Wild populations of the Bactrian camel are even able to drink brackish water, and some herds live in nuclear test areas. [9]
A camel's thick coat is one of its many adaptations that aid it in desert-like conditions. A camel in Somalia, which has the world's largest camel population [22] Camels have a series of physiological adaptations that allow them to withstand long periods of time without any external source of water. [23]
The dromedary (Camelus dromedarius), also known as the dromedary camel, Arabian camel and one-humped camel, is a large camel of the genus Camelus with one hump on its back. It is the tallest of the three camel species; adult males stand 1.8–2.4 m (5 ft 11 in – 7 ft 10 in) at the shoulder, while females are 1.7–1.9 m (5 ft 7 in – 6 ft 3 ...
The Bactrian camel shares the genus Camelus with the dromedary (C. dromedarius) and the wild Bactrian camel (C. ferus).The Bactrian camel belongs to the family Camelidae. [1] [5] The ancient Greek philosopher Aristotle was the first European to describe the camels: in his 4th century BCE History of Animals, he identified the one-humped Arabian camel and the two-humped Bactrian camel.
The camelid family consists of the Old World camelids (the dromedary camels, Bactrian camels, and wild Bactrian camels) and the New World camelids (the llama, vicuna, suri alpaca, huacaya alpaca, and guanaco). Though there have been successful and fertile hybrids within each major groups of camelids, the cama marks the first instance of cross ...
Guanacos stand between 1.0 and 1.3 m (3 ft 3 in and 4 ft 3 in) at the shoulder, body length of 2.1 to 2.2 m (6 ft 11 in to 7 ft 3 in), [5] [6] [7] and weigh 90 to 140 kg (200 to 310 lb). [8] Their color varies very little (unlike the domestic llama ), ranging from a light brown to dark cinnamon and shading to white underneath.
The Camel Milk Company in northern Victoria has grown from three wild camels in 2014 to over 300 in 2019, and exports mostly to Singapore, with shipments of both fresh and powdered product set to start to Thailand and Malaysia. [60]
Adaptation affects all aspects of the life of an organism. [24] The following definitions are given by the evolutionary biologist Theodosius Dobzhansky: 1. Adaptation is the evolutionary process whereby an organism becomes better able to live in its habitat or habitats. [25] [26] [27] 2.