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The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
Reverie is a restaurant serving American / New American cuisine in Washington, D.C.'s Georgetown neighborhood. [ 1 ] [ 2 ] The restaurant has received a Michelin star . History
Michelin-starred restaurants in Washington, D.C. (1 C, 22 P) Pages in category "Restaurants in Washington, D.C." The following 42 pages are in this category, out of 42 total.
The Irvine Spectrum Center is a lifestyle center developed by the Irvine Company, located in the Irvine Spectrum district on the southeast edge of Irvine, California, United States. The center features Nordstrom and Target department stores, a ferris wheel , and a Regal Cinemas 21-screen movie theater. [ 1 ]
Tim Ebner included Apéro in Thrillist's 2022 list of Georgetown's best restaurants. [5] Austa Somvichian-Clausen included the business in the website's 2023 list of 16 romantic restaurants in Washington, D.C., "for a perfect date night".
Irvine Spectrum is a district in southeastern Irvine, Orange County, California, [1] centered on the Irvine Spectrum Center shopping and lifestyle center. It is also an edge city , a concentration of business, shopping, and entertainment outside a traditional downtown, as defined by Joel Garreau in his 1991 book Edge City: Life on the New ...
Martin's is located at 1264 Wisconsin Avenue, NW in the Georgetown neighborhood of Washington D.C. It was at Martin's Tavern on June 24, 1953, that Senator John F. Kennedy proposed marriage to Jacqueline Lee Bouvier. In April 2020, Martin's Tavern appeared on the Cooking Channel show Man v. Food in a Washington, D.C.–based episode.
Filomena Ristorante is an Italian-American restaurant located in the historic neighborhood of Georgetown in Washington, D.C. It opened along Washington's C&O Canal in 1983. Fresh pasta is made by Filomena's ‘Pasta Mamas’ in the storefront kitchen. They greet patrons as they enter the restaurant.