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The pelagic food web, showing the central involvement of marine microorganisms in how the ocean imports nutrients from and then exports them back to the atmosphere and ocean floor. A marine food web is a food web of marine life. At the base of the ocean food web are single-celled algae and other plant-like organisms known as phytoplankton.
The demersal zone is the part of the sea or ocean (or deep lake) consisting of the part of the water column near to (and significantly affected by) the seabed and the benthos. [1] The demersal zone is just above the benthic zone and forms a layer of the larger profundal zone .
Benthic-pelagic coupling are processes that connect the benthic zone and the pelagic zone through the exchange of energy, mass, or nutrients. These processes play a prominent role in both freshwater and marine ecosystems and are influenced by a number of chemical, biological, and physical forces that are crucial to functions from nutrient cycling to energy transfer in food webs.
Altogether, the pelagic zone occupies 1,330 million km 3 (320 million mi 3) with a mean depth of 3.68 km (2.29 mi) and maximum depth of 11 km (6.8 mi). [2] [3] [4] Pelagic life decreases as depth increases. The pelagic zone contrasts with the benthic and demersal zones at the bottom of the sea. The benthic zone is the ecological region at the ...
Thorson's rule (named after Gunnar Thorson by S. A. Mileikovsky in 1971) [1] is an ecogeographical rule which states that benthic marine invertebrates at low latitudes tend to produce large numbers of eggs developing to pelagic (often planktotrophic [plankton-feeding]) and widely dispersing larvae, whereas at high latitudes such organisms tend to produce fewer and larger lecithotrophic (yolk ...
This system has a strong biogeographic basis, but was designed to aid in conservation activities for marine ecosystems. Its subdivisions include both the seafloor and shelf pelagic biotas of each marine region. [1] The digital ecoregions layer is available for download as an ArcGIS Shapefile. [2]
[105] [106] In the pelagic ocean, flyingfishes (13) channel energy and nutrients from zooplankton to pelagic predators such as mahi-mahi (14) and billfish (15), both of which utilize slicks as nursery habitat. Larvae of mesopelagic fishes like lanternfish (16) and bathydemersal tripod fishes (17) utilize these surface hotspots before descending ...
This means primary producers become the starting point in the food chain for heterotroph organisms that do eat other organisms. Some marine primary producers are specialised bacteria and archaea which are chemotrophs, making their own food by gathering around hydrothermal vents and cold seeps and using chemosynthesis.