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Our little sister restaurant is The Federal in Rehoboth Beach, DE is one of Washington Post’s Tom Sietsema’s favorite places to eat. A beach-casual, fine-dining bistro and fritter shop a block from the famed Rehoboth Boardwalk. It features our bestselling, hot 'n' crispy fritters as well as a seasonal ode to the Mid-Atlantic by Chef Todd Gray.
Enjoy lunch, dinner, and Sunday plant-based brunch at Equinox Restaurant, where sustainability meets fine dining. Explore our seasonally inspired menus from 5-time James Beard nominee Chef Todd Gray featuring plant-forward dishes crafted from the finest local ingredients.
Equinox is a family-owned and -operated restaurant, offering creations from Chef Gray. The restaurant offers a brunch as well as a supper club experience; we came here for an early dinner with some friends.
Discover the story of Equinox Restaurant, led by 5-time James Beard nominee Chef Todd Gray and Ellen Kassoff. Learn how their passion for plant-based dining and sustainability has shaped the culinary scene in Washington, DC for over 20 years.
Equinox DC offers an exceptional dining experience with "fantastic service" and a "top-notch" plant-based Sunday brunch. Guests rave about its creative vegan options and "delicious" dishes, perfect for special occasions.
Latest reviews, photos and ratings for Equinox Restaurant at 900 19th St NW in Washington - view the menu, hours, phone number, address and map.
Reserve a table at Equinox on 19th, Washington DC on Tripadvisor: See 337 unbiased reviews of Equinox on 19th, rated 4.0 of 5 on Tripadvisor and ranked #222 of 1,857 restaurants in Washington DC.