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Since the 1950s and early 1960s, 90% of Kentucky bluegrass seed in the United States has been produced on specialist farms in Idaho, Oregon and Washington. During the 1990s [ citation needed ] botanists began experimenting with hybrids of Poa pratensis and Texas bluegrass ( P. arachnifera ), with the goal of creating a drought and heat ...
Brown patch is also found in Kentucky bluegrass (Poa pratensis) and Fine fescue (Festuca sp.) but this is rare or does minimal [clarification needed] damage. [3] Brown patch is known as a foliar disease, so it does not have any effect on the crown or roots of the turf plant.
Before European-American settlement, various cultures of Indigenous peoples of the Americas lived in the region. The pre-colonization state of the Bluegrass is poorly known, but it is thought to have been a type of savannah known as oak savanna, with open grassland containing clover, giant river cane (a type of bamboo), and scattered enormous trees, primarily bur oak, blue ash, Shumard's oak ...
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Even though some people believe all bourbon must be made in the Bluegrass, bourbon legally can be made anywhere in the U.S. Many brands are made with sourced bourbon, made by a distillery then ...
This low growth point evolved in response to grazing animals and allows grasses to be grazed or mown regularly without severe damage to the plant. [ 11 ] : 113–114 Three general classifications of growth habit present in grasses: bunch-type (also called caespitose), stoloniferous , and rhizomatous . [ 12 ]
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Whether it’s Spirit in the Bluegrass carrying on Festival of the Bluegrass’ legacy at the Kentucky Horse Park or London’s World Chicken Festival,this guide and list to Kentucky’s best ...