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Sprawling Southern plantations have long attracted visitors with their stately mansions and carefully manicured gardens. “When you're going through those massive houses and looking at the ...
Plantation slavery had regional variations dependent on which cash crop was grown, most commonly cotton, hemp, indigo, rice, sugar, or tobacco. [3] Sugar work was exceptionally dangerous—the sugar district of Louisiana was the only region of the United States that saw consistent population declines, despite constant imports of new slaves.
In village-type slave quarters on plantations with overseers, his house was usually at the head of the slave village rather than near the main house, at least partially due to his social position. It was also part of an effort to keep the enslaved people compliant and prevent the beginnings of a slave rebellion, a very real fear in the minds of ...
While enslaved, people on plantations found ways to supplement their meager food rations by cultivating slave gardens. [5] These slave gardens were usually near the slave cabins or remote areas of the plantation, and provided slaves with three benefits: nourishment, financial independence, and medicinal uses. These slave gardens allowed ...
Sugar plantations everywhere were disproportionate consumers of labor, often enslaved, because of the high mortality of the plantation laborers. In Brazil, plantations were called casas grandes and suffered from similar issues. The slaves working the sugar plantation were caught in an unceasing rhythm of arduous labor year after year.
Enslavers gave field slaves weekly rations of food, including meat, corn, and flour. If enslavers permitted, enslaved people could have a garden to grow themselves fresh vegetables. [ 1 ] Otherwise, they could only make a meal from their rations and anything else they could find.
A majority of plantation owners and doctors balanced a plantation need to coerce as much labor as possible from a slave without causing death, infertility, or a reduction in productivity; the effort by planters and doctors to provide sufficient living resources that enabled their slaves to remain productive and bear many children; the impact of ...
Nonetheless, slavery was legal in every colony prior to the American Revolutionary War (1775-1783), and was most prominent in the Southern Colonies (as well as, the southern Mississippi River and Florida colonies of France, Spain, and Britain), which by then developed large slave-based plantation systems. Slavery in Europe's North American ...