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  2. Dessert First with Anne Thornton - Wikipedia

    en.wikipedia.org/wiki/Dessert_First_with_Anne...

    Dessert First with Anne Thornton [A] is an American cooking show that aired on Food Network, and was presented by pastry chef Anne Thornton. The series featured Thornton demonstrating how to prepare different desserts and pastries. [4] The first season of Dessert First premiered on October 24, 2010 and ended on December 5, 2010.

  3. Boortsog - Wikipedia

    en.wikipedia.org/wiki/Boortsog

    Dough for boortsog ranges in ingredients from a simple dough, to a sweeter, crispier dough. For example, a typical Kyrgyz recipe calls for one part butter, seven parts salt water, and six parts milk, along with yeast and flour, while more complex recipes add eggs and sugar.

  4. Kazakh cuisine - Wikipedia

    en.wikipedia.org/wiki/Kazakh_cuisine

    Traditional Kazakh cuisine is the traditional food of the Kazakh people. It is focused on mutton and horse meat , as well as various milk products . For hundreds of years, Kazakhs were herders who raised fat-tailed sheep, Bactrian camels, and horses, relying on these animals for transportation, clothing, and food. [ 1 ]

  5. List of Food Network original programming - Wikipedia

    en.wikipedia.org/wiki/List_of_Food_Network...

    Dear Food Network – specials; Delicious Miss Brown – hosted by Kardea Brown; Dessert First with Anne Thornton – hosted by Anne Thornton [19] Dessert Games – spin off of Guy's Grocery Games hosted by Duff Goldman; The Dessert Show – hosted by Debbi Fields, founder of Mrs. Field's Cookies; Diners, Drive-Ins and Dives – hosted by Guy ...

  6. Central Asian cuisine - Wikipedia

    en.wikipedia.org/wiki/Central_Asian_cuisine

    Tea is the most popular beverage. Green tea with cream is more common in Kyrgyz cuisine, while black tea is more common in Kazakhstan and Uzbekistan. [7] A chaikhana is a Central Asian teahouse where people gather to socialize over tea. Traditional dishes are served like shorpo (soup), shashlik (grilled meats), mastoba, manty, pilov and samsa. [2]

  7. 30 Minute Thanksgiving Dinner From Scratch - AOL

    www.aol.com/lifestyle/food-30-minute...

    When asked by my editor if I could whip up an entire Thanksgiving dinner in 30 minutes, I shuddered, visions of Sandra Lee sugar plum pops dancing in my head. Could I bring myself to make a boxed ...

  8. Shelpek - Wikipedia

    en.wikipedia.org/wiki/Shelpek

    The dough is shaped into balls and fried in hot vegetable oil until reaching a golden color. Shelpek can also be prepared with yeast, thus the dough stays soft for a longer period of time. The recipe to prepare the dough in the given case is similar to the one used for baursak. [2]

  9. Category:Kazakh cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Kazakh_cuisine

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