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The major Bermudian industry since the 1800s was the export by sea of early vegetables and flowers to New York: Bermuda had three crops per year. The Bermuda Botanic Gardens (now with 38 acres) had been established in 1898. In 1922, complete, concise and clear acts dealing with agriculture were placed on the Bermudian statute book; inspection ...
Western US – One of the best spring forage sources for honeybees. Blooms 45–60 days and continuously produces nectar throughout the day. Can be seeded several times per year. Prefers 3 ft of topsoil. 180–1,500 pounds honey per acre, depending on soil quality and depth; 300–1000 pounds of pollen. [9] G, H Plantain: Plantago Major ...
This article includes the table with land use statistics by country.Countries are ranked by their total cultivated land area, which is the sum of the total arable land area and total area of permanent crops.
US gal/acre Coldest hardiness zone. Warmest hardiness zone maize (corn) 147 172 ... pumpkin seed: 449 534 401 57 4 9 coriander: 450 536 402 57 3 11 mustard seed: 481 ...
In the United States, the forest cover by state and territory is estimated from tree-attributes using the basic statistics reported by the Forest Inventory and Analysis (FIA) program of the Forest Service. [2] Tree volumes and weights are not directly measured in the field, but computed from other variables that can be measured. [3] [4]
The seed ratio is another way of calculating yields. Cereal yield in tons per hectare and kilograms of nitrogenous fertilizer applied per hectare of cropland. Innovations, such as the use of fertilizer , the creation of better farming tools, and new methods of farming and improved crop varieties have improved yields.
In 2016, Bermuda had 0.14 global hectares [69] of biocapacity per person within its territory, far lower than the world average of 1.6 global hectares per person. [70] In 2016 Bermuda used 7.5 global hectares of biocapacity per person — their ecological footprint of consumption. This means they use much more biocapacity than Bermuda contains.
A seed rate of about 100 kg of seed per hectare (2 bushels per acre) is typical, though rates vary considerably depending on crop species, soil conditions, and farmer's preference. Excessive rates can cause the crop to lodge, while too thin a rate will result in poor utilisation of the land, competition with weeds and a reduction in the yield.
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