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2. Garam masala - Wikipedia

   en.wikipedia.org/wiki/Garam_masala

   Ground garam masala. Garam masala (Hindustani:- garam masālā, lit. transl. hot or warm spices) is a blend of ground spices originating from the Indian subcontinent. It is common in Indian, Pakistani, Nepalese, Bangladeshi, and Caribbean cuisines. [1] [2] It is used alone or with other seasonings. The specific combination differs by district ...

3. Curry powder - Wikipedia

   en.wikipedia.org/wiki/Curry_powder

   As commercially available in Western markets, curry powder is comparable to the traditional Indian spice mixture known as "garam masala".[3]Conceived as a ready-made ingredient intended to replicate the flavor of an Indian sauce, [4] [5] it was first sold by Indian merchants to British traders.

4. 93 Creative Chicken Recipes For Weeknights When You Don ... - AOL

   www.aol.com/87-creative-chicken-recipes...

   In this one-pan wonder, bone-in, skin-on chicken thighs get seasoned with garam masala and pan-seared, then smothered in a creamy, slightly spicy red curry sauce before being served over rice with ...

5. List of Bangladeshi spices - Wikipedia

   en.wikipedia.org/wiki/List_of_Bangladeshi_spices

   Garam masala [1] গরম মশলা Garam Mashla Blend of spices which varies between regions and households. Rose Water: Rose water [10] গোলাপ জল Golap Jol Flavors desserts. Used more often in dishes with origins in the middle east. Gurh (Jaggery) [11] গুড় Gurh from the sap of the sugarcane, coconut palm or date palm ...

6. How to Make (and Use!) Garam Masala - AOL

   www.aol.com/garam-masala-203832409.html

   This easy garam masala recipe calls for a handful of Indian spices and herbs, like coriander, cumin and green cardamom. The post How to Make (and Use!) Garam Masala appeared first on Taste of Home.

7. Transport Yourself To Italy (& Beyond!) With These 95 Perfect ...

   www.aol.com/trip-italy-beyond-95-pasta-192200955...

   The star of this recipe is the chicken tikka masala-inspired pasta sauce. Spiked with ginger and warm spices like garam masala and coriander, it pairs perfectly with yogurt-marinated chicken and ...

8. List of Indian spices - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_spices

   Garam masala: Blend of eight or more warming spices. Each family has its own recipe. (Hindi: Garam Masala गरम मसाला) Garcinia indica: Used mainly in Maharashtrian Konkan and Gujarati cuisine. It has a sour taste with a faintly sweet aroma. (Hindi: Kokam कोकम) Garlic (Hindi: Lasson लहसुन) Ginger (Hindi: Adarak ...

9. Baingan bharta - Wikipedia

   en.wikipedia.org/wiki/Baingan_bharta

   Eggplant, onion, tomato, chili, green peas, cilantro, spices (incl. coriander, cumin, garam masala) Media: Baigan bharta Baigan bharta , also spelled baingan bharta or baigan chokha [ 1 ] (mashed eggplant) [ a ] is an Indian dish prepared by mashing or mincing grilled eggplant ( baigan ) with tomato, onion, herbs and spices, with variations ...