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The knobcone pine, Pinus attenuata (also called Pinus tuberculata), [2] is a tree that grows in mild climates on poor soils. It ranges from the mountains of southern Oregon to Baja California with the greatest concentration in northern California and the Oregon-California border.
Canyon live oak, California black oak, and Pacific dogwood are other trees that also grow here. The forest contains an estimated 87,400 acres (354 km 2) of old growth. The most common types are Sierra Nevada mixed conifer forests, white fir (Abies concolor) forests, Jeffrey pine (Pinus jeffreyi) forests, and lodgepole pine (Pinus contorta ...
Bishop pine (Pinus muricata): coastal species grown in gardens; Coulter pine (Pinus coulteri) Gray pine, ghost pine, or digger pine (Pinus sabiniana) Knobcone pine (Pinus attenuata) Ponderosa pine (Pinus ponderosa): well known in mountains; Lodgepole pine (Pinus contorta): used for early construction of buildings and other structures.
Young spring growth ("candles") on a loblolly pine: Monterey pine bark: Monterey pine cone on forest floor: Whitebark pine in the Sierra Nevada: Hartweg's pine forest in Mexico: The bark of a pine in Tecpan, Guatemala: A pine, probably P. pseudostrobus, in Guatemala
Pinus ponderosa, commonly known as the ponderosa pine, [3] bull pine, blackjack pine, [4] western yellow-pine, [5] or filipinus pine, [6] is a very large pine tree species of variable habitat native to mountainous regions of western North America. It is the most widely distributed pine species in North America.
Arceuthobium siskiyouense is a species of dwarf mistletoe known as knobcone pine dwarf mistletoe. It is endemic to the Klamath Mountains of northern California and southern Oregon , where it lives as a parasite on knobcone pine trees.
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Pinaceae that persist in areas where tree squirrels are abundant do not seem to have evolved adaptations for bird dispersal. Boreal conifers have many adaptions for winter. The narrow conical shape of northern conifers, and their downward-drooping limbs help them shed snow, and many of them seasonally alter their biochemistry to make them more ...