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Claire's second cookbook, titled What's for Dessert: Simple Recipes for Dessert People was released on November 8, 2022. It also became a New York Times Best Seller. [37] [38] In April 2024, Claire launched a new series on her YouTube channel titled Claire Recreates, which serves as a conceptual successor to Gourmet Makes. [39] [better source ...
Plumpy'Nut is a peanut-based paste, packaged in a plastic wrapper, for treatment of severe acute malnutrition.Plumpy'Nut is manufactured by Nutriset, a French company. [4] [5] Feeding with the 92-gram (3 + 1 ⁄ 4 oz) packets of this paste reduces the need for hospitalization.
Jeffrey L. Smith (January 22, 1939 – July 7, 2004) was the author of several cookbooks and the host of The Frugal Gourmet, a popular American cooking show.The show began in Tacoma, Washington, as Cooking Fish Creatively on local PBS station KTPS (now KBTC-TV), where it aired from 1973 to 1977.
Humanitarian daily rations (HDRs, "humrats") are food rations manufactured in the United States intended to be supplied to civilians and other non-military personnel in humanitarian crises. [ 1 ] [ 2 ] Each is intended to serve as a single person's full daily food supply, and contains somewhat over 2,200 calories (9,200 J).
A recipe titled "War Cake" was published in M.F.K. Fisher's book How to Cook a Wolf and republished in her The Art of Eating; it uses bacon grease on the premise that spices will mask its taste. Praised for its practicality and declared to be "the most worthwhile cake ever made," depression cake was still baked in America as of the late 20th ...
Be high in food energy value; Be able to withstand high temperatures; Taste "a little better than a boiled potato" (to keep soldiers from eating their emergency rations in non-emergency situations) Its ingredients were chocolate, [2] sugar, oatmeal, cacao fat, skim milk powder, and artificial flavoring, fortified with vitamin B1 to prevent ...
These stackable, interlocking 3.5-gallon containers make storing an emergency supply of food and water a little easier. The four air-tight, moisture-resistant FoodBricks can keep food fresh for ...
Typical emergency foodstuffs are high-calorie foods such as candy bars, nutritional or protein bars, sports or energy bars, hard bread or biscuit (including food ration bars), dried meat (such as jerky), and dried fruit. If water is available, rations with little water content are lighter to carry. Emergency rations are generally carried on the ...