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A decadent strawberry cream cheese dollop takes your morning bagel over the edge. What I love most about this recipe is that it’s 100 percent natural. The cream cheese is sweetened and flavored with fresh strawberries.
There's nothing better than starting your morning with a thick spread of this homemade strawberry cream cheese on a bagel or toast. This cream cheese recipe comes together in minutes, is full of real strawberry flavor, and is healthier than the storebought alternative.
In a blender or food processor, combine the cream cheese, confectioners' sugar, and strawberries. Pulse until smooth and well blended. Use immediately, or refrigerate until needed.
Try this delightful homemade Strawberry Cream Cheese! The flavor is so much tastier than the kind you can find at the store. It’s bright and fruity, with just the right light amount of sweetness. Use it for slathering bagels or toast, or even as a dip for strawberries (yum!).
Make your own strawberry flavored cream cheese with this strawberry cream cheese recipe! All you need is three ingredients and a food processor or blender.
This homemade Strawberry Cream Cheese is light and fluffy with the perfect balance of sweet and tangy flavors. It's so easy to make with just 4 ingredients and great to enjoy on bagels, toast, or muffins for a quick breakfast treat!
This strawberry cream cheese is rich, creamy, and full of delicious flavor! It's simple to make and will have all of your breakfast bagels tasting SOO GOOD! Prep Time: 10 minutes minutes