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Malpighia emarginata is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae.. Common names include acerola (from Arabic: الزُّعرُورَة, romanized: az-zuʿrūra "azarole" for a similar looking old-world fruit [4]), Guarani cherry, Barbados cherry, West Indian cherry, [5] and wild crepe myrtle. [6]
The tamarillo (Solanum betaceum) is a tree or shrub in the flowering plant family Solanaceae (the nightshade family). It bears the tamarillo, an egg-shaped edible fruit. [2] It is also known as the tree tomato, [3] tomate de árbol, tomate andino, tomate serrano, blood fruit, poor man's tomato, tomate de yuca, tomate de españa, sachatomate, berenjena, chilto and tamamoro in South America ...
Manilkara zapota, commonly known as sapodilla (Spanish: [ˌ s a p o ˈ ð i ʝ a]), [4] sapote, chicozapote, chicoo, chicle, naseberry, nispero, or soapapple, among other names, [5] [6]: 515 is an evergreen tree native to southern Mexico and Central America.
Annona squamosa is a small, semi-(or late) deciduous, [10] much-branched shrub or small tree 3 to 8 metres (10 to 26 feet) tall [7] [10] similar to soursop (Annona muricata). [11] It is native of tropical climate in the Americas and West Indies , and Spanish traders aboard the Manila galleons docking in the Philippines brought it to Asia.
Pithecellobium dulce, commonly known as Manila tamarind, Madras thorn, monkeypod tree or camachile, [4] [5] is a species of flowering plant in the pea family, Fabaceae, that is native to the Pacific Coast and adjacent highlands of Mexico, Central America, and northern South America. [3]
Pouteria caimito, the abiu (Portuguese pronunciation:), is a tropical fruit tree in the family Sapotaceae. [3] It grows in the Amazonian region of South America, and this type of fruit can also be found in the Philippines and other countries in Southeast Asia. It grows to an average of 10 metres (33 feet) high, with ovoid fruits.
It is known in Spanish as almendro in Santa Cruz department in southern Bolivia, [6] almendrillo in Pando in northern Bolivia, and shihuahuaco in the Department of Madre de Dios in southern Peru. In these last two regions, it shares the same name with Dipteryx micrantha. Both tree species are also known as mawi in the Ese Eja language spoken ...
Carob trees can survive long periods of drought, but to grow fruit, they need 500 to 550 millimetres (20 to 22 in) of rainfall per year. [19] They prefer well-drained, sandy loams and are intolerant of waterlogging , but the deep root systems can adapt to a wide variety of soil conditions and are fairly salt-tolerant (up to 3% in soil). [ 19 ]
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