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The new owners opened a total of 11 restaurant-bakeries in California in late 1980s and 1990s. The first restaurant location and headquarters are in Corte Madera, California, the second in San Francisco. They then branched out to Las Vegas, Nevada, Colorado, Seattle, and Virginia, opening a total of 22 by 2008. [1]
Starting in 2022, the Restaurant Week was organized in spring and fall. The Fall 2023 event had 350 participating restaurants. [2] Previous restaurant weeks include: January 27, 2008 – February 8, 2008 [3] January 21, 2009 – February 1, 2009 [4] October 4, 2009 – October 16, 2009 [5] January 24, 2010 – February 5, 2010 [6]
The Trident is a restaurant in Sausalito, California, opened in 1966 as a bar-restaurant-music venue by the Kingston Trio. It is noted for its psychedelic murals dating to the 1960s, and its ties to the music counterculture of that era. [1] The modern version of the Tequila Sunrise cocktail was invented there in the early 1970s.
Week on Sausalito houseboat makes Bee columnist appreciate Fresno. Marek Warszawski. October 31, 2022 at 5:30 AM. Sometimes it takes a week in Marin County, specifically on a houseboat with an ...
South Carolina Restaurant Week When: Thursday, Jan. 12 through Sunday, Jan. 22 Where: 11 Myrtle Beach area restaurants in Broadway at the Beach, Market Common, North Myrtle Beach, and Pawley’s ...
The Carriage House. In 1879, John Alexander Paxton, a wealthy San Franciscan, bought 260 acres (105.2 ha) of land in the Dry Creek Valley area for $10,500. [1] [2] He named this property, just west of Healdsburg, "Madrona Knoll Rancho" [6] as the word "Madrona" is the local term for an Arbutus species, notably the distinctive small tree Arbutus menziesii.
Sausalito (Spanish for "small willow grove") is a city in Marin County, California, United States, located 1.5 miles (2.4 kilometers) southeast of Marin City, 8 miles (13 km) south-southeast of San Rafael, [8] and about 4 miles (6 km) north of San Francisco from the Golden Gate Bridge. [6] Sausalito's population was 7,269 as of the 2020 census. [7]
Bradley Foster included Madrona Arms in Thrillist's 2017 list of Seattle's best Irish pubs, writing, "this fireplace-equipped establishment is a solid everyday hang, thanks to a laid-back atmosphere and a menu featuring Irish nachos (made w/ tater tots), a whiskey crab soup, and classics like shepherd's pie and bangers & mash".