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"Pomelos are tangy but sweet at the same time, combining the flavor of grapefruit with hints of orange and lemon," Gonzalez adds. The cherry on top: They have a zesty, tropical scent, Howard says.
This roasted cabbage salad combines the sweetness of roasted cabbage with the bright, zesty flavors of lime, orange and cumin. This versatile side dish works well alongside roasted chicken or steak.
Place the lentils, orange juice and 1½ cups water in a sauce pan. Bring to a boil, reduce heat to low and simmer for 25 minutes until tender.
The blood orange, or raspberry orange, is a variety of sweet orange (Citrus × sinensis) with crimson, near blood-colored flesh. It is believed to be a naturally occurring mutation of the sweet orange. Bitter orange Seville orange Sour orange Bigarade orange Marmalade orange Citrus × aurantium var amara: Koji orange: Citrus leiocarpa: Navel orange
A navel orange, showing the navel section. The navel orange is a variety of orange with a characteristic second fruit at the apex, which protrudes slightly like a human navel. This variety first was caused by a mutation in an orange tree, and first appeared in the early 19th century at a monastery in Bahia, Brazil. [1]
The Cara Cara navel orange, or red-fleshed navel orange, is an early-to-midseason navel orange noted for its pinkish-to-reddish-orange flesh.. It is believed to have developed as a spontaneous bud mutation on a "standard" Washington navel orange tree.
This southwestern salad recipe is tossed with lettuce, beans, tomato, bell pepper, corn, cheese, avocado, tortilla chips, and a zesty avocado dressing!
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their juices or a syrup. In different forms, fruit salad can be served as an appetizer or a side as a salad. A fruit salad is sometimes known as a fruit cocktail (often connoting a canned product), or fruit cup (when served in a small container).