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  2. Anzac biscuit - Wikipedia

    en.wikipedia.org/wiki/Anzac_biscuit

    The first recipe for "Anzac Biscuits" appears in an Australian publication, the War Chest Cookery Book (Sydney, 1917), but this recipe was also for a different biscuit. [12] [13] The same publication also included the first two recipes for biscuits resembling modern Anzac biscuits, under the names of "Rolled Oats Biscuits" and just "Biscuits". [13]

  3. List of Australian and New Zealand dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Australian_and_New...

    Malt biscuits, fruit puffs, condensed milk and butter, shaped into a log, rolled in coconut and refrigerated until set. [189] [190] Passionfruit sponge Australian variant of a Victoria sponge; Circular sponge cake sandwiching a layer of cream, topped with passionfruit icing. [191] Pavlova: Meringue cake topped with cream and fruits.

  4. Want a little taste of heaven with your dinner? Try these ...

    www.aol.com/want-little-taste-heaven-dinner...

    Stir together warm water, yeast and 1 teaspoon of the sugar in a small bowl. Let stand five minutes. Stir together flour, baking powder, salt, baking soda and remaining sugar in a large bowl; cut ...

  5. Arnott's Shapes - Wikipedia

    en.wikipedia.org/wiki/Arnott's_Shapes

    Arnott's Shapes are a popular line of savoury biscuits produced by Arnott's in Australia and New Zealand. [1] Over 53 million packets of Shapes are consumed each year in Australia. [2] Shapes were first introduced in 1954, in Victoria, by Brockhoff Biscuits. [3] [4] Savoury was the first flavour, followed soon by Barbecue, Chicken Crimpy, and ...

  6. A Winning Side Dish Shouldn't Be Complicated—Here's ... - AOL

    www.aol.com/101-side-dishes-weeknight-dinners...

    This easy sautéed spinach recipe is our take on the classic Korean banchan (aka side dish) sigeumchi namul, which is typically made using blanched spinach. The rich flavor of toasted sesame oil ...

  7. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    ANZAC biscuit: Australia New Zealand: ANZAC Biscuits are a sweet biscuit made using rolled oats, flour, coconut, sugar, butter, golden syrup, bicarbonate of soda and boiling water. Named after the Australian and New Zealand Army Corps Aparon: Philippines: Filipino wafers drizzled with caramelized sugar and optionally, sesame seeds. Apas ...

  8. The Great Australian Bake Off season 2 - Wikipedia

    en.wikipedia.org/wiki/The_Great_Australian_Bake...

    Chai latte biscuits: 6th: Jasmin's Dream Bakery Mariana Lemon Shortbread biscuits with lemon butter: 10th: Montenegrin Winter Scene Meg Jolly Nog biscuits with bourbon filling: 9th: Moulin Rouge Windmill Nathan German Cinnamon biscuits: 7th: Cranberry gingerbread teacup Sian Coffee Yo-yos with fig and ginger jam: 4th: Black Forest cuckoo clock Suzy

  9. Iced VoVo - Wikipedia

    en.wikipedia.org/wiki/Iced_VoVo

    A plate of Iced VoVo biscuits. An Iced VoVo is a wheat flour biscuit topped with 2 strips of pink fondant flanking a strip of raspberry jam and sprinkled with coconut. [1] It is a product of the Australian-based biscuit company Arnott's (now American-owned). Previously known as Iced Vo-Vo biscuits, the brand was first registered in 1906. [1]