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  2. Too Hot Out to Cook? Try One of These Easy Summer Dinner Ideas

    www.aol.com/60-quick-easy-dinners-warm-154500829...

    Coconut Shrimp Bring tropical island flavor to your own backyard with this shrimp recipe that's coated in crispy coconut! Then, serve it up with a sweet and tangy dipping sauce.

  3. Coconut shrimp - Wikipedia

    en.wikipedia.org/wiki/Coconut_shrimp

    Coconut shrimp with a dipping sauce. Coconut shrimp is a shrimp dish prepared using shrimp and coconut as primary ingredients. It can be prepared as a crunchy dish with the shrimp coated and deep fried, pan-fried or baked, and as a sautéed dish using coconut milk and other ingredients. It can be prepared and served on skewers.

  4. Try this easy recipe for coconut lime fried shrimp with mango ...

    www.aol.com/lifestyle/try-easy-recipe-coconut...

    Once oil is ready, deep fry shrimp in batches for about 1 minute or until cooked through. Transfer shrimp to paper towels to drain. Repeat until all the shrimp is cooked.

  5. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

    www.aol.com/plan-memorable-christmas-eve-dinner...

    There's a reason shrimp scampi is a classic dinner recipe—it’s buttery, garlicky, and so easy to make. Serve it over angel hair pasta or with a crusty loaf of bread. Get Ree's Shrimp Scampi ...

  6. List of coconut dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_coconut_dishes

    Coconut shrimp with a dipping sauce This is a list of notable coconut dishes and foods that use coconut as a primary ingredient. The term coconut can refer to the entire coconut palm or the seed , or the fruit , which, botanically, is a drupe , not a nut .

  7. List of shrimp dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_shrimp_dishes

    Deep-fried battered shrimp served with sweet and sour sauce. [4] [5] Cincalok: Malaysia: Made of fermented small shrimp or krill, usually served as a condiment together with chillis, shallots and lime juice. It is a fish paste, similar to bagoong alamang in the Philippines. Coconut shrimp (crunchy)

  8. Orange-Glazed Shrimp Recipe - AOL

    www.aol.com/food/recipes/orange-glazed-shrimp

    In a saucepan, bring the orange juice, sugar and soy sauce to a boil. Simmer over moderately high heat until reduced to 1/2 cup, about 20 minutes. Stir in the zest.

  9. Fried shrimp - Wikipedia

    en.wikipedia.org/wiki/Fried_shrimp

    Ebi katsu is breaded and deep-fried surimi (paste) of shrimp meat. [16] It differs from ebi furai, which is a whole prawn. Shrimp kakiage is a kind of tempura, airy, bulky and crunchy, made from a batch of chopped prawns or small whole shrimps, such as sakura shrimp. [17]

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